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FJ1i+ " J O i " + k III�L r Environmental Health Department
<br /> —C. C;l J I T�'IUI I
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: BROOKSIDE CARE, LLC, 1221 ROSEMARIE LN, STOCKTON 95207
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:Several of the cabinets in the kitchen were observed with missing paint and damaged areas making the
<br /> cabinets absorbent. Repair/paint cabinets with semi-gloss paint so that the cabinets are smooth, cleanable and non-absorbent
<br /> within 30 days.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved, installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> This is(Minor)Violation.
<br /> #38 Approved/Sufficient Ventilation and Lighting
<br /> OBSERVATIONS:Several lights in the kitchen were observed non-operational. Repair/replace lights so that they are in good
<br /> working order within one week.
<br /> CALCODE DESCRIPTION:Exhaust hoods shall be provided to remove toxic gases,heat,grease,vapors and smoke and be approved
<br /> by the local building department.Canopy-type hoods shall extend 6"beyond all cooking equipment.All areas shall have sufficient
<br /> ventilation to facilitate proper food storage.Toilet rooms shall be vented to the outside air by a screened openable window,an air shaft,
<br /> or a light-switch activated exhaust fan,consistent with local building codes. (114149, 114149.1)Adequate lighting shall be provided in
<br /> all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored,served, prepared,and where utensils
<br /> are washed shall be of shatterproof construction or protected with light shields.(114149.2, 114149.3, 114252, 114252.1)
<br /> This is(Minor)Violation.
<br /> #41 Plumbing Maintained; Approved Back Flow Device
<br /> OBSERVATIONS:The faucet at the sink in the ware washing room does not shut off all the way. Repair faucet so that it is in
<br /> good working order within one week.
<br /> CALCODE DESCRIPTION:The potable water supply shall be protected with a backflow or back siphonage protection device,as
<br /> required by applicable plumbing codes.(114192)All plumbing and plumbing fixtures shall be installed in compliance with local
<br /> plumbing ordinances,shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good
<br /> repair. Any hose used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other
<br /> purpose.(114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> This is(Minor)Violation.
<br /> PRO527293 01/27/2025
<br /> EHD 16-23 Rev.09/16/2020 Page 2 of 4 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD
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