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SAN J O A U I Environmental Health Department COUNTY Grratness grows here, Mobile Food Facility Service Request Inspection Report Name of Facility: mi cachito de mexico Date: 02/05/2025 Address: 3724 prince andrew DR , RIVERBANK 95367 Requestor: Telephone: ()- Program Element: 1601 - FOOD PLAN CHECK(3 HR MIN) Request#: AP2401298 Inspection Type: 2160- Field Activity/Other Inspection VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate #6 Handwashing Facilities Supplied and Accessible OBSERVATIONS:Hand sink is lacking paper towels and soap. Provide paper towels and soap from dispensers before operating. CALCODE DESCRIPTION:Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair.(113953.2) Adequate facilities shall be provided for hand washing,food preparation and the washing of utensils and equipment.(113953, 113953.1, 114067(f)) #21 Hot and Cold Potable Water Not Available OBSERVATIONS:Water heater is just turned on during inspection. 3 comp sink has temp at 107F. Provide 120F or more before operating. CALCODE DESCRIPTION:An adequate, protected,pressurized,potable supply of hot water and cold water shall be provided at all times.(113953(c), 114099.2(b)114101(a), 114189, 114192, 114192.1, 114195) #34 Warewashing Facilites Maintained OBSERVATIONS:Provide chlorine test strips before operating. CALCODE DESCRIPTION:Food facilities that prepare food shall be equipped with warewashing facilities.Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) #39 Thermometers Provided/Accurate/Easily Visible OBSERVATIONS:Provide accurate thermometer before operating. CALCODE DESCRIPTION:An accurate easily readable metal probe thermometer suitable for measuring temperature of food shall be available to the food handler. A thermometer+/-2#F shall be provided for each hot and cold holding unit of potentially hazardous foods and high temperature warewashing machines.(114157, 114159) #41 Plumbing Maintained;Approved Back Flow Device AP2401298 SC2160 02/05/2025 EHD 16-23 Rev.09/16/2020 Page 1 of 3 Mobile Food Facility Service Request Inspection Report