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SAN J O A U I Environmental Health Department <br /> COUNTY <br /> Grratness grows here, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: Date: 04/09/2025 <br /> Address: 946 N YOSEMITE , STOCKTON 95203 <br /> Requestor: Telephone: ()- <br /> Program Element: 1602- FOOD PROGRAM CHANGE OF OWNER Request#: SR2400598 <br /> Inspection Type: 521 - Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate <br /> #1 Demonstration of Knowledge <br /> OBSERVATIONS:All other employees should obtain 3-year Food Handler Card within 30 days from date of hire. <br /> CALCODE DESCRIPTION:All food employees shall have adequate knowledge of and be trained in food safety as it relates to their <br /> assigned duties. (113947)Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food,shall have an <br /> employee who has passed an approved food safety certification examination. (113947-113947.1)Any food handler hired after June 1, <br /> 2011 shall obtain a Food Handler Card within 30 days(113948). <br /> #36 Equipment/Utensils/Linens: Proper Storage/Use Minor <br /> OBSERVATIONS:Observed CO2 cylinders that were not secured. Store CO2 cylinders upright against a wall and secured with <br /> a chain. Correct today. <br /> CALCODE DESCRIPTION:All clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate <br /> from food and food-contact surfaces. (114185.3-114185.4) Utensils and equipment shall be handled and stored so as to be protected <br /> from contamination.(114074-114075, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.5) <br /> #39 Thermometers Provided/Accurate/Easily Visible Minor <br /> SR2400598 SC521 04/09/2025 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 3 Food Program Service Request Inspection Report <br />