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5. Price, terms of sale, etc. are between buyer and seller only. 8. All sellers agree to abide by fair business practices. 13. Sale/s of alcohol at the market by any outside vendor is strictly prohibited. 14. Smoking is prohibited in and around booth space. RULES & REGULATIONS 10. The Lodi Chamber is not liable for any injury, loss of Life, theft, or damage to either the buyer or seller, or their property, arising out of or pertaining to preparation for or participation in the Lodi Farmers Market; whether such injury, theft, or damage occurred prior to, during, or after the market. Seller further agrees to indemnify and hold the Lodi Chamber harmless for and against any claims for such injury, theft, or damage. 3. Vendor booth size must not exceed a 13’xl3' space. Booth space numbers are Located on the curbs of the streets. The space number is Located at the center of your assigned area where the space number is located. Vendors must supply their own awnings, tables, display boards, etc. and must keep within their space(s). No one is to put anything in the tree wells. All vendors MUST keep the sidewalk clear and not block entrances of businesses. 6. Vendors may not sell any items not approved or listed in the market application. Market staff reserves the right to ask a vendor to remove a product. 9. Seller assumes full Liability for products they market and sell, and hereby agrees to hold the Lodi Chamber harmless against any claim of injury, or damage by any buyer or seller, or other persons resulting from the use, consumption, disposition, display, or marketing of seller’s products. 12. Should you have any issues the night of the event, please contact the Farmers Market Manager immediately as most issues can be easily resolved prior to the event. There will be no refunds after the event is over. Lodi Farmers Market Rules and Regulations 1. The Lodi Chamber reserves the right to refuse participation to vendors who do not comply with the market rules and regulations, or meet market standards which include, but are not Limited to: adhering to all local, city, county, state and federal laws. 2. Vendors selling items are required to hold a valid California Resale Number. There is no charge for the permit and it can be obtained by calling 800-400-7115 or online at www.boe.ca.gov. Any required sales tax collections and remittances are the sole responsibility of the seller. 4. All vendors must notify the Farmers Market Manager 24 hours in advance if they will not be attending the market or risk forfeiture of their regularly assigned space. 7. Any vendor who the Farmers Market Manager feels is not complying with the market rules may be asked to Leave. The vendor may petition to be re-accepted back into the market if approved by the Lodi Chamber. 11. Food Vendors must provide their own garbage receptacles and are not permitted to use city or public garbage receptacles.