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COMPLIANCE INFO_2026
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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P
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PERSIMMON
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2628
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1600 - Food Program
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PR2600056
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COMPLIANCE INFO_2026
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Entry Properties
Last modified
3/26/2026 1:09:15 PM
Creation date
3/26/2026 11:41:10 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2026
RECORD_ID
PR2600056
PE
1608 - CLASS A COTTAGE FOOD-DIRECT SALES
FACILITY_ID
FA0005734
FACILITY_NAME
AGAIN & AGAIN BAKERY
STREET_NUMBER
2628
STREET_NAME
PERSIMMON
STREET_TYPE
ST
City
LODI
Zip
95242
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
2628 PERSIMMON ST LODI 95242
Tags
EHD - Public
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Example of label: <br />Chocdate Chp Cookies wih Walnuts <br />Contains: Wheat, milk, eggs, soy, walnuts <br />Note. For the 'Issued in County’ - Identify the junsdiction (city/county) where you are obtaining approval <br />7. Water Source: <br />Private Water Supply**, Identify the source (well, spring, surface, <br />Bacteriological Test (quarterly*): <br />Nitrate Test (yearly*): <br />Nitrite Test (every 3 years*): <br />CFO REG/PERMITTING FORMEHD 16-27 6/29/2023 5 <br />6. Disposal of Waste: <br />Please check what type of treatment is used to dispose of waste <br />Public Sewer Service Private Septic System <br />ngredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, and folic acid), butter (milk, salt), <br />chocolate chips (sugar, chocolate liquor, cocoa butter, butterfat (milk), walnuts, sugar, eggs, salt, artificial vanilla extract, baking soda <br />In the event of septic system failure or plumbing problem, you are required to notify San Joaquin County Environmental <br />Health Department immediately. <br />Made in a Home Kitchen <br />Net Wt. 3 oz (85.05g) <br />Stockton CA ZIP CODE <br />PR#0000000 <br />Issued in: San Joaquin County <br />Private Water Supply: Initial Water Quality Results <br />Check boxes below if initial water testing has been completed. <br />All testing must be done at a State Certified Laboratory. Either attach lab results or provide name of lab, date & <br />results in space provided next to type of test. <br />‘(Testing frequency for transient Non-Community Water Systems after initial testing) <br />.Pease Identify the water source to be used in Cottage Food Facility (check one box) <br />Name of Public Water System or Community Services L-OCJl
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