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°• Environmental Health Department
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<br /> Time Out: 1:07 pm
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<br /> Food Program Service Request Inspection Report
<br /> Name of Facility: JOHNNY'S DINER AND CREAMERY Date: 05/15/2023
<br /> Address: 22 E 9TH ST , TRACY 95376
<br /> Requestor: CANDIDO MACHUA,JOHNNYS DINER AND CREAMERY Telephone: (209)833-0800
<br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0086644
<br /> Inspection Type: 523-Plan Check/Report Review
<br /> VIOLATIONS AND CORRECTIVE ACTIONS
<br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7;
<br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health
<br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of
<br /> the food facility.
<br /> #21 Hot and Cold Potable Water Not Available
<br /> OBSERVATIONS:The hot water at the mop sink,the 1-comp food prep sink and the 3-comp sink is 116F. Increase the hot
<br /> water temperature to 120F (minimum). Correct prior to operation.
<br /> Photo of correction received via text. Hot water heater turned up to 122F.
<br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times.
<br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:The 1 door Motak prep,the 2 door True keg cooler, and the 1 door Coke True units are not plugged in
<br /> this date. Do not use these units to store potentially hazardous food until the units are 41 F or below.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182)
<br /> #41 Plumbing Maintained;Approved Back Flow Device
<br /> OBSERVATIONS:The mop sink is located outside of the container. Obtain approval from the City of Tracy for the location
<br /> of the mop sink.
<br /> Obtain approval from the City of Tracy for the container's plumbing.
<br /> CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device,as required
<br /> by applicable plumbing codes. (114192)All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br /> ordinances, shall be maintained so as to prevent any contamination,and shall be kept clean,fully operative,and in good repair. Any hose
<br /> used for conveying potable water shall be of approved materials,labeled,properly stored,and used for no other purpose. (114171,
<br /> 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> SR0086644 SC523 05/15/2023
<br /> EHD 16-23 Rev.07/05/2022 Page 1 of 2 Food Program Service Request Inspection Report
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