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COMPLIANCE INFO_PRE 2016
Environmental Health - Public
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FRED RUSSO
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1600 - Food Program
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PR0526416
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COMPLIANCE INFO_PRE 2016
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Entry Properties
Last modified
12/23/2019 4:53:46 PM
Creation date
12/7/2018 2:38:20 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
PRE 2016
RECORD_ID
PR0526416
PE
1632
FACILITY_ID
FA0017872
FACILITY_NAME
SUSD-GEORGE BUSH ELEMENTARY SCHOOL
STREET_NUMBER
5420
STREET_NAME
FRED RUSSO
STREET_TYPE
DR
City
STOCKTON
Zip
95212
APN
12806006
CURRENT_STATUS
01
SITE_LOCATION
5420 FRED RUSSO DR
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
SJGOV\wng
Supplemental fields
FilePath
\MIGRATIONS\F\FRED RUSSO\5420\PR0526416\COMPLIANCE PRE 2016.PDF
QuestysFileName
COMPLIANCE PRE 2016
QuestysRecordDate
3/29/2016 8:32:25 PM
QuestysRecordID
3043348
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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07/29/2002 14:42 FAA _ _ UlOOJ <br /> TABLE OF CONTENTS <br /> Construction Plan Approval Procedures and Questionnaire for Food Facilities.............. <br /> ............................... <br /> I. Minimum Requirements for Food Facility Plans.............. 7 <br /> It. Field Construction Inspection Procedure..................................... <br /> Preliminary Construction Inspection................ <br /> ........................... <br /> Final Construction Inspection................. <br /> ........................ <br /> .................................. <br /> III. Structural Requirement............... <br /> .............................. <br /> ............................... <br /> ....................................... <br /> Walls Ceilings..................................... .. <br /> ........................ <br /> ............ ............ <br /> Conduits..................................... <br /> ......................... <br /> Window Screens................................... <br /> .......................................... <br /> Food Protection Equipment—......-................. . <br /> ...............................9 <br /> Dry Food and Beverage Storage..................................... <br /> .......................... <br /> Other Required Storage Facilities.................. <br /> ...................................... <br /> ......................................9 <br /> Refuse Disposal Facilities..................• <br /> ...........................................9 <br /> Toilet Facilities................................................ <br /> ............................. <br /> .........................10 <br /> . ........11 <br /> Clothing Change Rooms and Areas........................................................... ......... ........... <br /> Exterior Doors and Windows............................................... <br /> ....................................................11 <br /> Pass-through Windows.................................................................... <br /> ........................................11 <br /> Delivery and Cargo Doors............................... . <br /> .............................................. <br /> ...........................11 <br /> Lighting ......................................................... <br /> ................. <br /> Water.............. .......,...................-.,................ <br /> .................................................12 <br /> .....12 <br /> Backflow Protection............... .....-.•..-..........-........................ <br /> Indirect Waste Receptors................ ............................................................. <br /> .......................12 <br /> 2 <br /> EHD 16-01-001 <br /> REVISED 02-21-02 <br />
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