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Time In: 9 1.5 am <br /> Time Out: 12:15 om <br /> �a�tN San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> .. a Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sjgov.org/ehd <br /> •��lFOtaN� <br /> Food Program Official Inspection Report <br /> Name of Facility: UNIVERSITY CENTER Date: 01/11/2016 <br /> Address: 901 PRESIDENT DR, STOCKTON 95211 <br /> Owner/Operator: BON APPETIT MGMT CO Telephone (209)460-3890 <br /> Program Element: 1626 - RESTAURANT/BAR 101 + SEATS <br /> Inspection Type: ROUTINE INSPECTION - Operating Permit Reinspection on or after: 01/25/201'' <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #14 Food Contact Surfaces Sanitized or Warewashing Sanitization MAJOR <br /> OBSERVATIONS: Dishwasher close to office is not sanitizing. Last rinse shall be 160 F on plate. Until repaired use another <br /> dishwasher. <br /> CALCODE DESCRIPTION:All food contact surfaces of utensils and equipment shall be clean and sanitized.(113984(e), 114097, <br /> 114099.1, 114099.4, 114099.6, 114101(b-d), 114105, 114109, 114111, 114113, 114115(a, b, d), 114117, 114125(b), 114135, 114141) <br /> #6 Handwashing Facilities Supplied and Accessible <br /> OBSERVATIONS: Paper towels at coffee bar and taqueria are not in wall dispenser. Correct today. <br /> One soap and paper towel dispenser at Lair are empty. Refill today. <br /> I <br /> Restroom lacks paper towels in dispensers. Refill today. <br /> CALCODE DESCRIPTION:Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be <br /> maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of <br /> utensils and equipment. (113953, 113953.1, 114067(f)) <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS: Rest rooms lack warm water of 100 - 108 F. Provide at all times. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> #23 Rodents, Insects or Animals Inside Facility <br /> OBSERVATIONS: Bar has lots of gnats. Contact pest control and maintain a past free facility. <br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats, mice), cockroaches, flies.( 114259.1, 114259.4, <br /> 114259.5) <br /> FA0019096 PR0528235 SCO01 01/11/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 4 Food Program OR <br />