|
SA N J a +Hl Q U I ` ,'�1}II Environmental Health Department
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: ARYA FARM PRODUCE, 21459 S REEVE RD, TRACY 95304
<br /> #23 Rodents, Insects or Animals Inside Facility
<br /> OBSERVATIONS:Upon start of inspection, observed a pet/dog bed behind the front counter. Did not observe any animals.
<br /> Remove pet bed and do not allow pets inside the facility.
<br /> Pet bed removed.
<br /> CALCODE DESCRIPTION:Each food facility shall be kept free of vermin:rodents(rats,mice), cockroaches,flies.(114259.1, 114259.4,
<br /> 114259.5)
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Some of the bulk food items(lentils, beans, chickpeas)are open. Provide covers for open bulk food bins
<br /> by 1 week.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a, b, c,d, t), 113986, 114060,
<br /> 114067(a, d, e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #32 Food Properly Labeled and Honestly Presented
<br /> OBSERVATIONS:There is some pre-packaged bulk food items(chia seeds)that require labeling. Provide labels for
<br /> pre-packaged bulk items. Labels shall include the common name of the food (or ingredients if multiple),the name and
<br /> address of the distributor or manufacturer, and the product weight.
<br /> Correct by 1 week.
<br /> Chia seeds pulled from the shelf.
<br /> CALCODE DESCRIPTION:Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another
<br /> food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. Food facilities
<br /> with 19 or more chains in the state shall disclose nutritional information. (114087, 114089, 114089.1(a, b), 114090, 114093.1, 114094)
<br /> #45 Floors,Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS:The hallway between the bathrooms and the walk-in cooler wall has a hole/damage. Patch hole with a
<br /> smooth cleanable and non-absorbent material. Correct by 1 month.
<br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> FA0018345 PR0527059 SCO01 11/30/2018
<br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Food Program OIR
<br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com
<br />
|