My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
L
>
LOUISE
>
300
>
1600 - Food Program
>
PR0505855
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
6/5/2020 11:32:36 AM
Creation date
1/29/2019 2:48:33 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0505855
PE
1625
FACILITY_ID
FA0007050
FACILITY_NAME
McDonald's #8195
STREET_NUMBER
300
Direction
E
STREET_NAME
LOUISE
STREET_TYPE
Ave
City
Lathrop
Zip
95330
CURRENT_STATUS
01
SITE_LOCATION
300 E Louise Ave
P_LOCATION
07
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
30
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Time In: 10-57 am <br /> Time Out: 11:59 am <br /> San Joaquin County <br /> x•�°off <br /> Environmental Health Department <br /> W. ` 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sagov.org/ehd <br /> Food Program Official Inspection Report <br /> Name of Facility: McDonald's #819 Date: 03/19/2015 <br /> Address: 300 E Louise Ave,LATHROP 95330 <br /> Owner/Operator: SCHRADER, CRAIG Telephone: (209) 938-1238 <br /> Program Element: 1625- RESTAURANT/BAR 51-100 SEATS <br /> Inspection Type: ROUTINE INSPECTION - Operating Permit Reinspection on or after: 04/07/2015 <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:Water at hand sink is 120F. Maintain mixing valve between 100-108F. Correct today. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> A <br /> --- F�: :i6ij 11:7t't is vi a+iiima S Inside Facility <br /> >vS` dAT INI: Flies in and around trash bin by back door. Clean bin and remove pests today. <br /> CAL CODE DESCRIPTION-Each food facilifv shall be keit free of vermin-rodents(rats, mir,P), rnrkrnarhes Ries( 11425.4 1, 1142,1594 <br /> 114259.5) <br /> 927 Food Protected 44'r-n--- Cont-r—ination 3 <br /> OBSERVATIONS: Raw eggs stored on ice cream mix. Store raw eggs below and away from ready-to-eat foods. Correct <br /> today. <br /> Back ice machine has build-up inside. Clean today. <br /> Soda lines on the floor. Maintain all lines 6 inches off the ground. Correct today. <br /> A few soda nozzles have build-up. Clean today. <br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a, b, c, d, f), 113036, 114060, <br /> 114067(a, d, e,j), 114069(a, b), 114077, 114089.1 (c), 114143(c)) <br /> .4LRA G+_ _ _ J A-�L L A <br /> Illt 93 1 Cti4n:illi6i'e ei�€3^�-V�t 3 sC Food ProLOCte- <br /> i <br /> OBSERVATIONS: Lids face up in dispenser at customer self serve. Store all lids face down to prevent contamination. <br /> Correct today. <br /> CALCODE DESCRIPTION: Unpackaged food shall be displayed and dispensed in a manner that protects the food from contamination. <br /> (114063, 114065) <br /> FA0007050 PR0505855 SCO01 03/19/2015 <br /> EHD 16-23 Rev.OV30/15 Page 1 of 3 Food Program OIR <br />
The URL can be used to link to this page
Your browser does not support the video tag.