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Environmental Health - Public
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EHD Program Facility Records by Street Name
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BECKMAN
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1020
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2200 - Hazardous Waste Program
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PR0514151
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COMPLIANCE INFO
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Entry Properties
Last modified
6/10/2020 7:25:32 AM
Creation date
2/13/2019 11:15:54 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0514151
PE
2248
FACILITY_ID
FA0010066
FACILITY_NAME
Lodi Toyota Scion
STREET_NUMBER
1020
Direction
S
STREET_NAME
BECKMAN
STREET_TYPE
RD
City
LODI
Zip
95240
CURRENT_STATUS
01
SITE_LOCATION
1020 S BECKMAN RD
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\HW\HW_2248_PR0514151_1020 S BECKMAN_.tif
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EHD - Public
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' <br />SfUjXCK <br />CARD" <br />Protect Yourself <br />Heat Stress <br />When the body is unable 1ocool itself <br />by g,sovora|hoat-inducnd|Unuyseysuchao <br />heat stress urheat exhaustion and the more severe <br />heat stroke can occur, and can result indeath. <br />Factors Leading tm"eat Stress <br />High temperature andhumidity; <br />limited air movement, physicalexertion; poor physical <br />condition; xunnmmedicines; and inadequate tolerance <br />for hot workplaces. <br />Symptoms mfHeat Exhaustion <br />~ <br />Headaches, dizziness, lightheadedness orfainting. <br />^ <br />Weakness and moist skin. <br />^Mood changes such osirritability nrconfusion. <br />Upset stomach or vomiting, <br />Symptoms of Heat Stroke <br />^ Dry, hot skin with no sweating. <br />^ Mental confusion orlosing consciousness, <br />^ Seizures or convulsions. <br />Preventing Heat Stress <br />^ K latrdiUnussos <br />' <br />Block out direct sun orother heat sources. <br />^Use cooling fongair-conditkoning rest regularly. <br />^Drink lots ofwater; about 1cup every 16minutes. <br />^ <br />Wear lightweight, light colored, loose -fitting clothes. <br />^ <br />Avoid alcohol, caffeinated drinks, orheavy meals. <br />What to Dm forHeat'RelaLed Illness <br />^Call 911(or local emergency number) atonce. <br />While waiting for help tmarrive: <br />^Mmve the worker toacool, shaded area. <br />' Loosen orremove heavy clothing, <br />~ Provide cool drinking water. <br />• Fan and mist the person with water. <br />For more compmWinformation: <br />Occupational <br />Safety and Health <br />OtSHAAdministratlon <br />u.y.Department n/Labor <br />m=°zo"x".nu, (800)321`usxx <br />
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