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HOU 18 2005 14:45 FR SRFEWRY LOSS CONTROL 9254697242 TO 912094683433 P.02 <br />Date: October I. 2004 <br />WRITTEN MONITORING FROCEDURES <br />UNDERGROUND STORAGE TANK MONITORING PROGRAM <br />774s monitoring program must be kept at the UST location at all times. The information on this monitoring <br />program are conditions of the operating permit. The permit holder must notify ..San Joaquin County <br />within 30 days of any changes to the monitoring procedures, unless required to obtain approval before <br />making the changesRequired by Sections 2632(d) and 264.1(h) CCR., <br />Facility Name Safeway Store #2600 <br />Facility Address West 11 Street & Corral Hollow Road, Tracy <br />A. Describe the frequency of performing the monitoring: <br />Tanklectronic monitorin . <br />Piping Coptinuous electronic monitoring. <br />B. What methods and equipment, identified by name and model, will be used for performing the <br />monitoring: <br />Tank: Double xvall interstitial monitoring sensors. model #794390-460 via Veeder Root TLS - <br />350R system model #848290-012. OPH magnetostrictive in -tank volumetric probe Model <br />#847390-109. <br />Piping: Veeder Root TLS -350 with discriminating sensors in the fill sirup and Dining sutrt, <br />model #794380-352, and discriminating sensors under each disvenser model #7943V -372_P0 <br />_$jd_ve <br />shut down of the tur�ipes, Electronic Line leak detectors model #848480-001 <br />C. Describe the location(s) where the monitoring will be performed (facility plot plan should be <br />attached): <br />The monitor alarm panel is located in the Inside kiosk <br />D, List the name(s) and title(s) of the people responsible for performing the monitoring and/or <br />maintaining the equipment. <br />Stan Olea / Fuel Systems Manager <br />James Schwan[, Food Safety & Environmental Affairs Manager <br />Veeder Root / Corrmliance Manager <br />E. Reporting Format for monitoring- <br />Tank: _ _ A written monitoring log. <br />Piping: A written monitoring log and annual cer�fication <br />F. Describe the preventative maintenance schedule for the monitoring equipment. Note: Maintenance <br />must be in accordance with the manufacturers' maintenance schedule but not less than every <br />12 months. <br />The monitoring systems shall be certified annually in accordance with manufacturer's <br />recommendations. System set-up must be checked to verify that the 99% overating mode option has <br />been selected. <br />G. Describe the training necessary for the operation of UST systern, including piping, and the <br />monitoring equipment: The Qcrators receive initial and annual refresher training in accprdance <br />to the manufacturers recommendation <br />