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Ground-Watgr Sampling <br /> The static water level in each well was measured to the nearest 0.01 foot with a Solinst <br /> electric water-level sounder cleaned with a laboratory-grade, non-phosphatic detergent and <br /> deionized water before use in each well. A clean bailer was used to obtain a sample from <br /> the surface of the water in the well for subjective analysis of hydrocarbons. The sample was <br /> retrieved and visually examined for floating product, sheen, color, and clarity. <br /> Approximately 3 well volumes of ground water were purged from the wells using a stainless- <br /> steel electrical submersible pump. The pump, cables, and hoses were cleaned with a <br /> laboratory-grade, non-phosphatic detergent and water before use in each well. The wells <br /> were purged until withdrawal was of sufficient duration to result in stabilized pH, <br /> temperature, and electrical conductivity of the water, as measured by portable meters <br /> calibrated to a standard buffer and conductivity standard. The wells recovered to more than <br /> 90 percent of the static water level within 5 minutes of turning off the pump. The ground <br /> water purged from the wells was temporarily stored in 17-E, steel, 55-gallon liquid waste <br /> drums approved for this use by the Department of Transportation. <br /> Hydrochloric acid (or other appropriate chemical) was added to the sample vials as a <br /> preservative. A sample of the formation water then was collected from the surface of the <br /> water in each of the wells with disposable clean Teflon bailer and slowly transferred to <br /> laboratory-cleaned sample containers <br /> Sam>zle Labeling and Handling <br /> Soil samples collected for possible chemical analyses were promptly sealed with aluminum <br /> foil, plastic caps, and tape. They were then labeled and placed in iced storage for transport <br /> to the analytical laboratory Water samples were preserved in laboratory-cleaned, 40- <br /> milliliter glass vials that contained concentrated hydrochloric acid as a preservative. The <br /> water samples were sealed with Teflon-lined lids to eliminate air bubbles. <br /> The sample containers were labeled in the field with the site identification, monitoring well <br /> number and depth, and date, and promptly placed in iced storage for transport to the <br /> laboratory. The technician or geologist initiated Chain of Custody Records in the field that <br /> accompanied the samples to a laboratory certified by the State of California for the analyses <br /> requested. Samples were transported to the laboratory promptly Samples in our custody <br /> were properly disposed of after their useful life had expired. <br /> Qs <br /> 31009-4 4 <br />