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San Joaquin County <br />Environmental Health Department <br />1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd <br />Food Program Official Inspection Report <br />Facility Name and Address: WEBSTERS COUNTRY BURGER DRIVE-IN, 18737 E HWY 88 , CLEMENTS 95227 <br />This is the 2nd Routine inspection. See also separate complaint inspection report CO0043530 concurrent with this <br />inspection. <br />There are currently 200 pounds of carbon dioxide (CO2) in four 50-pound cylinders at the facility. Please be aware that CO2 <br />among other various compressed gas is an asphyxiant and is therefore considered a hazardous material subjected to <br />regulation under Health and Safety Code. The reportable quantity for CO2 is 137 pounds or 1,200 cubic feet in San Joaquin <br />County. You will be placed into EHD Program 1919 for Hazardous Material Business Plan (HMBP) and California <br />Environmental Reporting System (CERS) compliance, unless Environmental Health Department receives evidence that the <br />amount on site is below the reporting limit in 3 days. You may submit such evidence (i.e. photos, documentation) to <br />jwong@sjcehd.com <br />OIR emailed to Ryan Webster at rjw7675@hotmail.com <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0335 <br />Christian Weber, cashier <br />JEFFREY WONG <br />Page 5 of 5EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0000259 PR0161838 SC101 05/25/2017