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for the construction or operation of a food facility. Any variance from the <br /> requirements outlined in this letter will require written approval from this <br /> Department. <br /> Approval of the submitted plans shall become null and void if the work authorized <br /> is not commenced within 180 days from the date of approval, or the work <br /> authorized by such plans is abandoned. In order to renew action on an expired <br /> plan approval, the applicant shall submit fees equal to that of a new plan review. <br /> A copy of approved plans shall be available on site at the time of final inspection. <br /> If you have any questions related to this plan check approval letter, please <br /> contact Jeff Carruesco, at (209) 468-3438. <br /> Donna Heran, Director, R.E.H.S. <br /> Environmental Health Department <br /> --C� Mark Barcellos, Supervisor, R.E.H.S. <br />