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�...Q .. C San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �..• _ P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 4�IFO';Rt� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: FLIP'S BURGERS, 2503 E WATERLOO RD, STOCKTON 95205 <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Food debris on kitchen floor; lots of build up and old food debris behind/under coolers, chest freezers, gill <br /> line, storage shelves, 3-comp sink, counter equipment. Clean. <br /> Baseboard tiles missing and walls of mop sink not sealed and paint peeling. Provide non-absorbent and cleanable surface. <br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 101 IF <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This report includes both the Routine Re-inspection, and the Complaint C00041334 (see compliant inspection report for <br /> original allegation). <br /> 4 of 5 violations corrected from Routine inspection. 1 violation remained in effect, in addition to other violations observed <br /> today. <br /> Part of the complaint were validated. (see above), while other allegations were not verified: <br /> -Did not observe any bathing and owner denied anyone bathing in the kitchen. <br /> -Did not observe any eating in kitchen; owner stated employee eats outside during break. <br /> -Observed employee washed hands between food handling and non-sanitary tasks. <br /> -Did not observe ice cream being reused or signs of reuse. Owner stated dropped ice cream is never reused. <br /> Copy of report will be emailed to owner's personal address and theoriginalflipsburgers@gmail.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> JVLAAZ_� <br /> Received by: Name and Title: Mollika Rith, Owner <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0006854 PRO505551 SC333 04/13/2016 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br />