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Pa�'y San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> ��/FORa <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: STRINGS BAR&GRILL, 680 N MAIN ST , MANTECA 95336 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: needed Expiration Date: <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 121 °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 120°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> handwash sink--bar--110.00°F 1 door BevAir--41.00°F <br /> 3-comp--bar--120.00°F 1 comp prep sink--130.00°F <br /> 2 door Pepsi True--bar--37.00°F mop sink--120.00°F <br /> 2 door True prep--41.00°F 3 door Turbo Air keg--bar--40.00°F <br /> customer restrooms--100.00°F walk-in cooler--40.00°F <br /> employee restrooms hot water--100.00°F <br /> NOTES <br /> Hot water heater 154,000 BTU 81 gallon <br /> The dishwasher in the bar will not be used at this time. <br /> OK to permit as a 1626 once annual permit fee of$347 is paid. <br /> Return to 1868 E. Hazelton Ave. in Stockton to pay the permit fee prior to opening. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Kevin Vossekuil,Agent <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0001322 SR0074458 SC061 04/13/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />