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Time In: 3.30 prn <br /> Time Out: 3:49 pm <br /> Pquin/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �•.. P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �Lhi <br /> Food Program Complaint Inspection Report <br /> Name of Facility: WALMART#3022 Date: 02/08/2016 <br /> Address: 1189 E MARCH LN, STOCKTON 95210 <br /> Owner/Operator: WALMART STORES, INC. Telephone: (209)235-2047 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00041010 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THAT THERE ARE 2 PORTA POTTYS AND 1 HAND WASH STATION IN FRONT OF THE <br /> GROCERY STORE.THERE IS A STRONG FECES SMELL AND THE PORTA POTTYS ARE DRAWING HOMELESS TO <br /> THE AREA. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Did not observe amy porta potty in front or around facility. Spoke to manager,who stated there are no more porta potty on <br /> premise;they were brought in for 4 days during plumbing work. <br /> A copy of the report will be emailed to bescogl.s03O22.us@wal-mart.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: britany scogland, mgr <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0022674 C00041010 SCO04 02/08/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />