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San Joaquin County
<br />Environmental Health Department
<br />1868 East Hazelton Avenue, Stockton, CA 95205-6232
<br />Telephone: (209) 468-3420 Fax: (209) 464-0138 Web: www.sjgov.org/ehd
<br />Food Program Service Request Inspection Report
<br />Facility Name and Address: EL DORADO RESTAURANT, 130 S EL DORADO ST , STOCKTON 95202
<br /> #38 Approved / Sufficient Ventilation and Lighting
<br />OBSERVATIONS: All lights at ware washing, kitchen and dry storage shall be provided with covers. If using sleeve covers,
<br />provide end caps.
<br />Ventilation fan in ladies rest room shall be fully functional.
<br />CALCODE DESCRIPTION: Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by
<br />the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation
<br />to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a
<br />light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas
<br />to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed
<br />shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
<br /> #41 Plumbing Maintained; Approved Back Flow Device
<br />OBSERVATIONS: Waste line for ice machine drops inside floor sink. It shall be raised so that a one inch air gap is provided
<br />between bottom of drain and floor sink.
<br />CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required
<br />by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing
<br />ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose
<br />used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171,
<br />114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
<br /> #45 Floors, Walls, Ceilings; Clean and Maintained
<br />OBSERVATIONS: Several walls and floors are either absorbent or damaged. Repair the following:
<br />1. Several vinyl floors tiles thru out are either broken or missing. They shall be replaced. Floors shall be smooth, cleanable,
<br />and non absorbent.
<br />2. Several walls in kitchen, walk in cooler, and rest rooms are either absorbent or damaged. They shall be repaired. They
<br />shall be smooth, cleanable and non absorbent.
<br />Use semi gloss paint.
<br />3. Walls at cooks line have bare wood and there are gaps between wood panels. Wood panels shall be flushed to wall.
<br />Cover wood with fiber glass panels and seal all gaps.
<br />4. Lack of rubber coving at waitress area. Provide new coving and seal.
<br />5. Ceramic base tiles missing in kitchen close to old walk in. Provide coved base tiles and seal to walls. There shall not be
<br />any gaps between wall and tiles.
<br />CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor
<br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original
<br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d),
<br />114266, 114268, 114268.1, 114271, 114272)
<br />OVERALL INSPECTION NOTES AND COMMENTS
<br />Page 2 of 3EHD 16-23 Rev. 06/30/15 Food Program Service Request Inspection Report
<br />FA0001348 SR0079070 SC061 05/09/2018
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