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r <br /> Qat . San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone: (209)468-3420 Fax: (209) 464-0138 Web:www.sugov.orq/ehd <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: PARADISE GRILL,8095 RIO BLANCO RD , STOCKTON 95209 <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp 132°F <br /> Quaternary Ammonia(QA): ppm Hand.Sink Tempi °F <br /> FOOD ITEM--LOCATION --TEMP°F --COMMENTS <br /> 2 door True refrigrator--41.00°F hand sink--Men's restroom-- 120.00° F <br /> walk-in--41.00°F hand sink--Women's restroom-- 114.00° F <br /> NOTES <br /> PE 1625 <br /> Ok to issue permit. Permit fee already paid by operator. <br /> Currently facility sells pre-packaged sandwiches and chips. <br /> Facility intends to operate a full kitchen in the summer season. <br /> *"A prep sink and a larger water heater are required. Operator to contact the Environmental Health Department for the <br /> specifications of these pieces of equipment prior to installation. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection its required,fees will be assessed at the current hourly rate. <br /> i C !/ ✓uCa <br /> Received by: Name and Title: Chris, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: 209 468-9851 <br /> FA0002757 SR0075556 SCO61 08!24!2016 <br /> EHD 16-23 Rev_06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />