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�P.�•��k. Q San Joaquin County <br /> X Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • cq.. iP• Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> <<FORN <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: HOT WINGS, 1379 S LOWER SACRAMENTO RD , LODI 95242 <br /> PE 1624 <br /> Ok to issue permit once fee is paid. <br /> There are currently 300lbs of CO2 at the facility. Please be aware that CO2 is an asphyxiant and is therefore considered a <br /> hazardous material subject to regulation under Chapter 6.95, Health and Safety Code, Division 20, The reportable quantity for <br /> CO2 is 137 pounds or 1,200 cubic feet in San Joaquin County(SJC). You will be placed into the SJC Environmental Health <br /> Program for Hazardous Material Business Plan (HMBP)and will be required to report your hazardous materials in the <br /> California Environmental Reporting System (CERS). For more information or to comply with the reporting requirement in <br /> CERS, please go to: http://cers.calepa.ca.gov/ <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Q/ <br /> Received by: Name and Title: Billy Phong, Owner <br /> EH Specialist: STEPHANIE RAMIREZ Phone: (209)468-9851 <br /> FA0017665 SR0077849 SC523 11/10/2017 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program Service Request Inspection Report <br />