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Environmental Health Department <br />Facility Name and Address: BROTHERS BAKERY, 2324 EAST ST, TRACY 95376 <br />Food Program Official Inspection Report <br />walk-in cooler -- 41.00º F 3 door ColdTech prep -- 46.00º F <br />2 door Maximum -- 40.00º F shredded chicken -- 119.00º F <br />restroom hand sink -- 130.00º F sliced cheese -- 45.00º F <br />3 door True-kitchen -- 41.00º F rice -- 111.00º F <br />3 door True-dining -- 37.00º F chorizo -- 120.00º F <br />BBQ-cooling -- 130.00º F shredded cheese -- 46.00º F <br />wash water at 3 comp -- 92.00º F rice-out of microwave -- 205.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />chlorine test strips are available <br />MAJOR violation identified / Re-inspection in 2 weeks <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 468-0330 <br />Raul, owner's father <br />KADEANNE LINHARES <br />Page 4 of 4EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0003056 PR0161184 SC001 05/10/2018 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com