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SU0008518 SSNL
Environmental Health - Public
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SU0008518 SSNL
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Last modified
5/7/2020 11:33:32 AM
Creation date
9/4/2019 9:35:04 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
FileName_PostFix
SSNL
RECORD_ID
SU0008518
PE
2631
FACILITY_NAME
PA-1000264
STREET_NUMBER
10171
Direction
E
STREET_NAME
ACAMPO
STREET_TYPE
RD
City
ACAMPO
APN
01718012
ENTERED_DATE
11/30/2010 12:00:00 AM
SITE_LOCATION
10171 E ACAMPO RD
RECEIVED_DATE
11/29/2010 12:00:00 AM
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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SJGOV\rtan
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FilePath
\MIGRATIONS\A\ACAMPO\10171\PA-1000264\SU0008518\SS STDY.PDF
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EHD - Public
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The nitrate concentration of rainfall was estimated to be 1 mg/L-N (Hantzsche and <br /> Finnemore, 1992). <br /> Quantity and Quality of Domestic Wastewater <br /> The estimated sewage flow rates for various uses are available from a number of <br /> references. The uses presented below were-guided by the San Joaquin County On-Site <br /> Wastewater Disposal Standards (2093), Crites and Tchobanoglous (1998), and EPA <br /> (1980). The references indicate that(13 gallon for each employee is typical for an office <br /> worker, and 5 gallons is typical for a bar customer; these rates were used for the winery <br /> facility (Crites and Tchobanoglous, 1998 <br /> The estimated flow values discussed here should not be used for the design and sizing <br /> of the septic system. The design and sizing of the septic system should utilize the San <br /> Joaquin County Environmental Health On-Site Wastewater Disposal Standards which <br /> incorporate peak and surge flow factors. The estimates used in the On-Site <br /> Wastewater Disposal Standards may be greater than those discussed here. <br /> According to the Site Approval Application, the proposed small winery will be open three <br /> days a week with both employees and customers present; the hours will be from 12:00 <br /> until 5:00 p.m. Two employees will be present; the employees also live on the Site and, <br /> as such, have been excluded from the flow calculation. Up to 20 customers are <br /> anticipated per day that the winery is open. Four marketing events and one special <br /> event per year are anticipated, with up to 40 guests present at each event. These <br /> events will take place in the evening, according to Mr. Durst, and will require four staff <br /> members per event. <br /> The nitrate as nitrogen (N) concentration of these uses is estimated to be 85-mgiL <br /> (Crites and Tchobanoglous, 1998). <br /> In addition to the winery uses, the existing four-bedroom dence is consideredlor�the <br /> nitrate loading. We estimate a maximum use of 120 gallon, per day per bedroom for <br /> the residence. A typical residential concentration of 45 mgfL of nitrate as N is selected <br /> (Crites and Tchobanoglous, 1998). It is possible a second dwelling unit could be <br /> constructed on the Site in the future. The second dwelling unit can be up to two <br /> bedrooms. This potential future use is considered. <br /> No contributions from the future vineyard irrigation or soil amendments are considered <br /> for the HantzschelFinnemore method. It is reasonably assumed that the irrigation and <br /> soil amendments would be applied at close to agronomic rates for a net balance of plant <br /> irrigation and nutrients. <br /> LOGE 1122 Page 10 <br />
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