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TABLE 5 <br /> % '. <br /> CUR NT°MILK�Ow POP[1 i.ATION :@ ETHEU1t1J+`TICAL 1V AxIN lI MSK GOVV POP JLATI;oN i- <br /> . ._ <.trST <..�S Ea D�E7 EE�El)CO � ,SCESTALLS � I:USH <br /> .,. <br /> , <br /> 200 Milk 550 Milk 200 Milk 800 Milk <br /> 0 Dry 60 Dry 0 Dry 100 Dry <br /> 200 Subtotal 610 Subtotal 200 Subtotal 900 Subtotal <br /> 810 TOTAL MILK COWS 1100 TOTAL MILK COWS �C <br /> In summary of the NIWMP, there is currently a theoretical nitrogen deficit of: 60,521 lbs. total <br /> Crop Nitrogen t minus 42,149 lbs. total pounds of liquid Nitrogen produced by the 0 <br /> dairy animals 18,372lbs: f N deficient. Therefore, 18,372 lbs. of synthetic nitrogen fertilizer <br /> are possibly nee rop supplement. This nitrogen mass balance is based on the premise that <br /> all solid manure is ex orte . If both solid and liquid nutrients were to be a lied to the 9 <br /> cropland there would be a theoretical nitrogen excess of 69,341 lbs. - 60,521 lbs = 8,820 lbs. of N. <br /> (POW- 5-,OA3 : �� 3rd <br /> The theoretical maximum milk cow population also proKces a theoretical nitrogen deficit of: <br /> 60,521 lbs. total Crop Nitrogen Requirement minus 54,000 lbs. total pounds of liquid Nitrogen <br /> produced by the maximum number of milk dairy animals = 6,521 lbs. of N deficient. Therefore, <br /> 6,521 lbs. of synthetic nitrogen fertilizer are possibly needed as a crop supplement. This nitrogen &Z Cow <br /> mass balance is also based on the premise that all solid manure is exported off-site. <br /> IV. CONCLUSIONS AND MONITORING RECOMMENDATIONS <br /> The data and information presented above provide an estimate of what is occurring, and what may be <br /> projected to occur at the Rocha Dairy facility with regard to nitrogen production, crop utilization and <br /> environmental stewardship. There are numerous factors involved in adequately assessing and <br /> correlating crop needs and uptake of available nitrogen. Currently, the results of the nitrogen mass <br /> balance equations indicate the amount of liquid nitrogen produced by the Dairy operation is <br /> approximately 70% of the nitrogen needed for optimum crop growth. <br /> When large numbers are formulated to assess nitrogen produced vs. nitrogen required, the margin of <br /> error canbe±10%. Therefore, it is recommended that sampling and analysis be performed on <br /> 1.)the soil for each field, 2.) holding pond water, 3.) Pescadero Reclamation District irrigation <br /> water, and 3.) the blend of both of these waters before and during the growth of each crop. This <br /> will provide an excellent monitoring tool to monitor, analyze, and make adjustments to the nutrient <br /> status of the soil, unlike monitoring wells which monitor "after-the-fact." <br /> Mr. Rocha has three options when.irrigating: He can apply holding pond water exclusively for <br /> fields that are deficient in nitrogen, he can apply a blend of District water and holding pond water to <br /> augment the soil nutritional status, or he can apply straight District water for soils or fields that are <br /> already high in nutritional status. <br /> 12 <br /> Chesney Consufting <br />