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al <br />Recommendations <br />Action <br />It is recommended that the Planning Commission: <br />1. Approve the Negative Declaration, and <br />2. Approve Site Approval No. SA -99.88 with the Findings and Conditions of Approval contained in <br />the staff report. <br />Findin s <br />1. The proposed use is consistent with the goals, policies, standards, and maps of the General Plan, any <br />applicable Master Plan, Specific Plan, and Special Purpose Plan, and any other applicable plan <br />adopted by the County. <br />This finding can be made because dairies may be conditionally permitted in the Limited <br />Agriculturezone with an approved Site Approval application. <br />2. Adequate utilities, roadway improvements, sanitation, water supply, drainage, and other necessary <br />facilities have been provided, and the proposed improvements are properly related to existing and <br />proposed roadways. <br />This finding can be made because all the necessary utilities, including water, drainage, <br />sanitation, and roadway improvements, are Conditions of Approval and shall be in place <br />prior to the issuance of a certificate of occupancy for the facility. <br />3. The site is physically suitable for the type of development and for the intensity of development <br />This finding can be made because the flan demonstrates that all requirements of the zone <br />can be met. <br />4. Issuance of the permit will not be significantly detrimental to the public health, safety, or welfare or be <br />injurious to the property or improvements of adjacent properties. <br />This finding can be made because the Initial Study prepared for this item identified no <br />potentially significant public health and safety impacts. <br />5. The use is compatible with adjoining land uses. <br />This finding can be made because with the Conditions of Approval the proposed use will not <br />Interfere with or alter the current agricultural uses on adjacent properties. <br />San Joaquin County SA-99-881DaS1v4 <br />Community Development Page 4 <br />