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' A <br /> estimated to be synthesized by Iandscape plants, including trees, low shrubs and lawn grasses: <br /> f For six months out of each year (April-September), it is theorized the plants will utilize 50% of <br /> j Cavailable ammonium and nitrified ammonium (nitrate) molecules emanating from the septic <br /> i effluent (the remaining 50% is lost to denitrification, immobilization and leaching). The colder <br /> months of the year, the plants may synthesize 20% available ammonium. Consequently, an <br /> additional 35% (50% +20%- 2 = 35%)reduction in nitrate concentrations may occur, above the <br /> calculated nitrate loading wastewater: <br /> 7.5 ppm nitrate-nitrogen - 35%= 4.9 ppm NO3-N or 21.8 ppm NO3 entering the vadose zone. <br /> It is important that nitrogen fertilization of the lawn, shrubs and trees be kept to a prescribed <br /> minimum, if at all. All lawn clippings must be removed and not mulched back into the grasses. <br /> Mulching would add nitrogen to the nitrogen cycle and increase loading in this area. It is also a <br /> possibility that the lawn grass will take up the ammonium from the effluent in the chambers and <br /> cause "striping" of the lawn area. If this happens and is found to be undesirable, the gardener <br /> may add small amounts of a slow release nitrogen fertilizer in the "less green" stripes. <br /> Disposal fields within landscaped areas should be assessed carefully. Ammonium in high <br /> concentrations can be toxic to all plants including grasses. Under certain conditions, the ammonium <br /> ion is hydrolyzed to ammonia. If the landscape plants show signs of stress, this may be the reason. <br /> Hydraulic loading to the disposal field from sprinkler irrigation system and rainfall must be <br /> monitored carefully. If there is sufficient rainfall during the winter months, the landscape irrigation <br /> must be turned off. During the spring and summer months, the proper volume of sprinkler <br /> irrigation is critical. There should only be sufficient volume of water to percolate down three to <br /> four inches into the root zone. The amount of irrigation water should be determined by the <br /> landscaper. Additionally, deciduous plants should not be irrigated in the winter or they may drown. <br /> As noted in Appendix G, the leachfield disposal area is outlined in red and encompasses 3,500 <br /> square feet (approximately one-twelfth of an acre). Therefore, this area must be dedicated on the <br /> newly purchased property to comply with the 100%reserve area requirement. This is in addition to <br /> the primary disposal field for a possible new building and its reserve area. Therefore, the total <br /> wastewater disposal area that must be reserved on the new property may be: 3,500 sq ft+ 3,500 sq <br /> ft (possible new building primary and reserve areas) + 3,500 sq ft (reserve area for main chocolate <br /> manufacturing facility) = 10,500 sq ft(one-fourth of an acre out of 2.16 acres). <br /> The physical characteristics of the surface soils reveal an infiltration rate of 43 minutes/inch. This <br /> translates to the following application rate for the Infiltrator® Chamber disposal field: <br /> 1800 ft' x 144 int /ftp =259,200 int area in disposal field x I inch in depth= 259,200 in' <br /> 259,200 in' x 0.004329 gallons/in' = 1,122 gallons of effluent the soil/effluent interface will accept <br /> every 43 minutes. <br /> Since all but a very small comparative volume of food wastes will be introduced into the septic <br /> system, this will substantially reduce the organic loading. The benefits of handling the food <br /> wastes as solid wastes are significant: 1.) The grease UaU will fun more efficientl e it <br /> will not be overloaded and will therefore require pumping at less frequent intervals, j <br /> 15 <br /> Ches7wy Consulting <br />