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FALL <br /> NECREEK <br /> RI <br /> ENGINEERING,INC. <br /> 3. Seeding the existing 12-acres of rapid infiltration area in the 2002 and 2003 winter <br /> season and operating the area as a slow-rate infiltration system. <br /> Most importantly,the Winery has instituted best management practices within the winery <br /> in an attempt to decrease the concentration of fixed dissolved solids, organic material <br /> (BOD) and to maintain the wastewater pH near neutral. The changes the Winery has <br /> adopted include reusing cleaning/sanitizing water to clean several tanks, neutralizing the <br /> high strength ion exchange discharge before it is released into the process wastewater <br /> stream and manually removing the wine solids from filter elements before rinsing the <br /> filters with water. These modifications have led to less variable wastewater quality <br /> reflected in the lower BOD and fixed dissolved solids concentrations and more neutral <br /> pH measured in the wastewater over the past year, as presented in the monthly <br /> monitoring and reporting program reports submitted to your agency over the past year. <br /> The intent of the Winery has always been to operate their wastewater system in a manner <br /> that prevents nuisance conditions and impacts to groundwater quality, as well as to <br /> minimize any impacts to the site. The land treatment system operated by the Winery has <br /> been a rapid infiltration(RI) system that was designed to apply wastewater to 12-acres of <br /> land at a controlled rate in a designed and engineered setting. The facility has never <br /> experienced any nuisance conditions, and loading rate calculations performed by FCE <br /> indicate that the facility was operated within normal design criteria for this type of <br /> facility. There is no indication in the limited amount of groundwater data collected to <br /> date that the facility has impacted water quality underlying the site. Regardless, the <br /> Winery has chosen to expand and convert the RI land disposal system to a slow-rate land <br /> treatment system. Wastewater will be discharged to a substantially expanded and <br /> cropped area, and applied at agronomic rates to established vineyards and winter oats. <br /> Loading rates of organic matter and fixed dissolved solids will be well below levels that <br /> are detrimental to crops and underlying groundwater. The slow rate land treatment <br /> system will be operated to achieve a number of objectives, including: <br /> • Treatment of the applied wastewater <br /> • Exchange of wastewater with fresh groundwater for irrigation purposes to <br /> achieve overall water conservation at the winery; and <br /> • Economic return from the use of water and nutrients to produce marketable <br /> crops. <br /> Recognizing that the predominant waste constituent in the process water is an easily and <br /> rapidly biodegradable waste,the site specific conditions are suitable (soil conditions will <br /> facilitate adequate biological processing of the waste, and groundwater is very deep), the <br /> land treatment system should be considered the "Best Practical Treatment and Control <br /> System" for the facility. <br /> The Winery requests that the Tentative WDR incorporate additional findings that reflect <br /> the actions completed by the Winery to improve the operation of the wastewater system <br /> to meet the forth coming requirements from your agency, as well as to protect <br /> groundwatc:quality underlying the property. <br /> 2 <br />