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J <br /> 1. <br /> �I <br /> I` <br /> Building Code - { <br /> The existing buildind'is a barn that is permitted to store hay, grain, feed, and farm <br /> implements. To be used as a wine storage area, the occupancy will need to be changed <br /> from a U occupancy to an M and/or an S-1 occupancy. The structure will need to be <br /> brought into compliance with all current code provisions including structural, plumbing, <br /> mechanical, electrical, energy, and disabled access requirements for the new <br /> occupancy. A restroom must be provided. A licensed architect or registered engineer <br /> must prepare all documents. <br /> .0 <br /> E The Community Development Department has reviewed the proposed project and, <br /> provided all outstanding issues are resolved, intends to approve this project subject to <br /> the following conditions of approval: <br /> !i <br /> Site Approval Application No. PA-1000013 was approved by the Community <br /> Development Department on . The effective date of approval is . This approval will <br /> expire on , which is 18 months from the effective .date of approval, unless (1) all <br /> Conditions of Approval have been complied with, (2) all necessary building permits <br /> have been issued `'and remain in force, and (3) all necessary permits from other <br /> agencies have been issued and remain in force. <br /> Unless otherwise specified, all Conditions of Approval and ordinance requirements <br /> shall be fulfilled prior to the establishment of the use and the issuance of any <br /> building permits. 'A-Those _Conditions followed by a Section Number have been <br /> identified. as ordinance requirements pertinent to this application. Ordinance <br /> requirements cannot be modified, and other ordinance requirements may apply. <br /> I _ . <br /> 1. COMMUNITY DEVELOPMENT DEPARTMENT (Staff Contact: Rick Griffin, [209] 468- <br /> 3154) <br /> BUILDING PERMIT: Submit an "APPLICATION-COMMERCIAL BUILDING PERMIT". <br /> The Site Plan required as a part of the building permit must be prepared by a registered <br /> civil engineer or licensed architect. This Plan must show drainage, driveway access details <br /> including gates, on-site parking, landscaping, signs, existing and proposed utility services, <br /> and grading (refer to the "SITE PLAN CHECK LIST' for details). Foundation and soils <br /> investigation shall be conducted in conformance with Chapter 18 of the California Building <br /> Code at the time of permit application. A fee is required for the Site Plane review. <br /> (Development Title Section 9-884) <br /> APPROVED USE: This approval is for a small winery to be built in two phases as shown <br /> on the Site Plan dated January 15, .2010. Phase 1, building permits to be issued within <br /> eighteen (18) months, is the conversion of an existing agricultural building into wine barrel <br /> storage and an outdoor production area. Phase 2, building permits to be issued within five <br /> 2 <br />