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SU0011929
Environmental Health - Public
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EHD Program Facility Records by Street Name
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M
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MANTECA
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23601
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2600 - Land Use Program
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PA-1800203
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SU0011929
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Last modified
4/17/2023 10:29:48 AM
Creation date
9/6/2019 10:03:02 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0011929
PE
2663
FACILITY_NAME
PA-1800203
STREET_NUMBER
23601
Direction
S
STREET_NAME
MANTECA
STREET_TYPE
RD
City
MANTECA
Zip
95337-
APN
22611046
ENTERED_DATE
9/11/2018 12:00:00 AM
SITE_LOCATION
23601 S MANTECA RD
RECEIVED_DATE
4/4/2023 12:00:00 AM
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
Scanner
SJGOV\sballwahn
Supplemental fields
FilePath
\MIGRATIONS\M\MANTECA\23601\PA-1800203\SU0011929\APPL.PDF \MIGRATIONS\M\MANTECA\23601\PA-1800203\SU0011929\EH PERM.PDF \MIGRATIONS\M\MANTECA\23601\PA-1800203\SU0011929\EHD COND.PDF
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EHD - Public
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APPLICATION INFO: <br /> DATE RECEIVED: " <br /> PLANNING APPLICATION NO- 1 <br /> PROPERTY OWNER NAME: An <br /> PROPERTY ADDRESS: <br /> WINERY OR OFF-SITE WM CELLAR NAME: tir �S <br /> WINERY USE TYPE: Off S j ,L W)12 L C tI I G-A' <br /> PARCEL(S) SIZE: �2� ASC rh <br /> The following information shall be provided for all proposed new wineries and/or off-site wine cellars <br /> and for modifications proposed to existing wineries and/or off-site wine cellars. <br /> L SUPPLEMENTAL INFORMATION NEEDED TO PROCESS A WINERY OR OFF-SITE <br /> WINE CELLAR PERMIT: <br /> A. WINE PRODUCTION OPERATIONS: In front of each operation that is listed,please mark an <br /> "E" for existing, a"P"for proposed, an"X"for expanding or an"N"for none. <br /> a. Crushing �J <br /> b. Fermentation <br /> c. Aging wine <br /> d. On-site above ground disposal &treatment <br /> r ' <br /> of winery waste process water � J <br /> e. Processing&blending wine <br /> f. Bottling ; <br /> g. Labeling wine <br /> h. Storage of wine in vats,barrels, bottles <br /> or cases <br /> i. Wine caves <br /> j. On-site wine cellar <br /> k. Underground Waste Disposal <br /> 1. Above-ground Waste Disposal <br /> m. Administration Offices 1\1 <br /> n. Laboratories <br /> o. Shipping/receiving/distribution of wine " <br /> p. Refrigeration system <br /> q. Electrical substations <br /> r. Disposal of grape byproducts w <br /> s. On-site wastewater treatment systems <br /> t. Repair, maintenance, welding shop <br /> u. Equipment storage(agricultural & <br /> processing machinery & equipment, <br /> truck parking) <br /> v. Truck scales &inspection station <br /> Page 3 of 6 <br /> F:\APPLICATIONFORMSANDHANDOUTS\Planning Application Forms\ <br /> Winery or Wine Cellar Supplemental Info&Marketing Plan REVISED 1.31.19 <br />
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