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SOIL PROFILE AND-PERCOLATION TESTING - <br /> The soil from 0 inches to 42 inches is uniform and consists of a light brown very fine sandy silt, <br /> with some organic matter and little moisture. There is a small amount of clay in the topsoil (0"- <br /> 6") as evidenced by surface cracking in the surrounding soils. The Unified Soil Classification <br /> System (USCS) classifies this soil as CL/ML for the topsoil and SM/ML for the remaining soil <br /> to a depth of 42 inches. A Log of Boring designating the USCS soil classifications for the <br /> -percolation test boring is found near the top right-hand corner of the FIELD PERCOLATION <br /> TESTING REPORT. <br /> A Well Drillers Log for the Costa's domestic well illustrates alternating thin strata of gravel/rock <br /> and thicker clay strata from the surface to the well depth of 200 ft. <br /> Percolation testing was conducted on Parcel "A" on the south side of the existing house, directly <br /> east of the existing leachfield area. Based upon past experience with this soil type, one shallow <br /> (42 inches) perc test was done. Pere testing was not done on the Designated Remainder, in <br /> accordance with Environmental Health Department regulations. The boring was drilled, <br /> scarified and pre-saturated on July 11,the day before testing. Readings were taken over a four- <br /> hour test period to ensure maximum soil saturation under "worst-case scenario" conditions. The <br /> pere test exhibited an extremely rapid pore rate throughout the four-hour test period with nearly <br /> all six inches of head water seeping away within each 30 minute test period. The final pore rate <br /> was 5.2 min/in. This rapid perc rate can be attributed to the porosity of the fine sandy-silty soil <br /> structure at the perc test depth. <br /> LOCAL GROUNDWATER AND SURFACE WATER INFORMATION <br /> The 1992 Lines of Equal Elevation Map published by the San Joaquin County Flood Control <br /> District is the only recent groundwater map available that illustrates the groundwater elevation in <br /> this area. Since the ground elevation is 100 feet and the equal elevation was approximately 70 <br /> feet, the static.water.,table was approximately 30 feet below grade-in 1992. It is our <br /> understanding from recent wells installed in this area,that this water table elevation has risen <br /> substantially in the past nine years to approximately .15:feet below grade.;. <br /> It is unlikely that perched water table conditions exist at higher elevations than the static water <br /> table. There is no potential for future septic impact to surface waters,provided applicable <br /> distance requirements are followed, and there is no surfacing of effluent from inundated <br /> conditions caused by over-irrigation of the beans or tomatoes. <br /> Analysis of water drawn from the Costa's domestic well reveals a comparatively high nitrate <br /> concentration at 32 ppm nitrate (as NO3). The Maximum Contaminant Level (MCL) for NO3 in <br /> drinking water is 45 ppm. The construction details of this domestic well reveal a grout seal to <br /> Page -2- <br /> 7Ia(ky Ag Research <br />