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Watts Winery Page 3 of 14 <br /> Our Project Number: LGS090507 <br /> May 11, 2009 <br /> each building cluster has one septic system. Using this method, we determined that there are a <br /> minimum of 100 septic systems per square mile in the immediate vicinity of the Site. <br /> r <br /> The general area consists of vineyard and orchard farming with mixed urban residential <br /> housing. <br /> 1.3.5 Septic Permit History in the Vicinity <br /> Based on a recent file review at EHD, the septic systems in the area appear to utilize leach lines <br /> and seepage pits. The septic permits can be found in the back of this report. <br /> r 1.3.6 Seotic Repair Permit History in the Vicinity <br /> Based on a recent file review at the EHD, the septic repairs in the vicinity appear to be for the <br /> addition of leach lines. The septic repair permits can be found in the back of this report. <br /> 1.3.7 Expected On-Site Maximum Septic Tank Usage <br /> Maximum expected usage on each proposed parcel would be for a primary residence and <br /> second dwelling unit. Septic system design should be based on the On-Site Wastewater <br /> Disposal Standards or other engineering recommendations. <br /> 1.4 Ground Water Information <br /> 1.4.1 Ground Water Depth and Gradient <br /> The San Joaquin County Flood Control and Water Conservation District (2003 and 2004) ground <br /> water elevation maps were reviewed to determine the ground water levels near the Site. The <br /> Fall 2003 and Spring 2004 maps are the most current official maps available from the County. <br /> _ According to these maps (Plates 3 and 4), ground water lies between 90 and 100 feet below <br /> ground surface and flows to the southeast in the vicinity of the Site. <br /> No ground water was encountered by the staff of Neil 0. Anderson & Associates, Inc. during <br /> the drilling to a depth of 9 feet on March 23, 2009. <br /> 1.4.2 Potential Ground Water Contamination Issues <br /> Identifying potential ground-water contamination sources was not part of the scope of work for <br /> the soil suitability study. Potential ground-water contamination can occur from a number of <br /> sources which often include leaky underground storage tanks, agricultural activities, dairies, <br /> septic systems, and storm water infiltration. <br /> 1.4.3 Water Sample Location <br /> One domestic well and one agricultural well exist at the site. One permit was found during a <br /> recent file review at EHD. <br /> 902 Industrial Way•Lodi,CA 95240•209.367.3701 •Fax 209.369.4228 02009 Neil 0.Anderson&Associates,Inc <br />