Laserfiche WebLink
rG } <br /> PA 61 0o ZGo -�' r APAI 0 0-24049 <br /> ° WINERY OR WINE CELLAR SUPPLEMENTAL <br /> k <br /> INFORMATION AND MARKETING PLAN <br /> SAN JOAQUIN COUNTY COMMUNITY DEVELOPMENT DEPARTMENT <br /> 06 <br /> ,%WW, 1810 E.HAZELTON CA 95206 <br /> B SINESS PHONE:(209 )468-3121 <br /> Business Hours: 8:00 a.m.to 5:00 p.m.(Monday through Friday) <br /> I. SUPPLEMENTAL INFORMATION NEEDED TO PROCESS A <br /> WINERY OR WINE CELLAR PERMIT <br /> A. OPERATIONS:In front of each operation that is listed,please mark an"E"for existing,a"P" <br /> for proposed,an"X"for expanding or an"N'for None. <br /> 1. Crushing FEDERAL&STATE PERMITS YES NO <br /> 2. P Fermentation a.ATF Winery _ <br /> 3. �T Barrel aging b.ATF Wine Cellar <br /> 4. P Bottling c. ABC Winegrower — !/ <br /> 5. P Case goods storage d. ABC Duplicate <br /> 6. bj Winegrower_Wine caves — — <br /> 7. �I Underground waste disposal <br /> 8. _�Above-ground waste disposal <br /> 9. Administration offices <br /> 10. P Laboratories <br /> 11. N _Day Care facilities <br /> B. WINERY PRODUCTION CAPACITY. <br /> a. Existing capacity in gallons O <br /> b. Proposed capacity in gallons <br /> C. WINE STORAGE CAPACITY <br /> a. Existing storage capacity(in cases) O <br /> b. Proposed storage capacity(in cases)_ a n o <br /> c. For Off-site Wine Cellars only:Anticipated date for construction of winery facilities <br /> D. TOTAL COVERAGE. The aggregate of impervious ground surface areas of the production <br /> facility,storage areas(except caves),offices,laboratories,kitchens,tasting rooms,paved access <br /> roads leading to public or private roads and above-ground sewage disposal systems. <br /> a. Square feet 1L., L10 <br /> b: Percent of total Parcel '. 9 o <br /> E. PRODUCTION FACILITY COVERAGE . The aggregate of impervious ground surface <br /> areas for crushing,fermenting,bottling,bulk and bottle storage,equipment storage and <br /> maintenance facilities,shipping,receiving,and laboratory facilities.Wastewater treatment disposal <br /> areas are to be excluded. <br /> a. Square feet 3 <br /> Page 1 of 5 <br /> F.TEVSVOPlanning Applloation Farms% <br /> wmery or wme cellar Supplemental into&Marketing Plan.Doc <br /> (Revised 9-15.08) <br />