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_ 1 <br /> I <br /> SGI WE <br /> H <br /> October 7, 2009 <br /> environmental SOURCE GROUP, INC. <br /> r; <br /> Mr. Mike J. Infurna Jr., REHS <br /> Senior Registered Environmental Health Specialist <br /> San Joaquin County Department of Environmental Health ^" <br /> 600 East Main Street if p�sO <br /> Stockton, California 95202 .01" 10�1 <br /> Subject: Request for Closure <br /> Del Monte Foods—Former Disco Site, 110 North Filbert Street, Stockton, <br /> California <br /> Dear Mr. Infuma: <br /> On behalf of the Del Monte Foods Incorporated, The Source Group, Inc. (SGI) submits this <br /> Request for Closure (Report) for the Del Monte Foods —Former Disco Site (Site) located at 110 <br /> North Filbert Street, Stockton, California. This Report is designed to be consistent with the <br /> closure requirements outlined in the Regional Water Quality Control Boards Appendix A - <br /> Reports Tri - Regional Board Staff Recommendations For Preliminary Investigations and > <br /> Evaluation of Underground Storage Tanks, dated April 16, 2004. <br /> Please feel free to call the undersigned at The Source Group, Inc. Grass Valley office at (530) <br /> 272-4200, if you have any questions or comments. <br /> Sincerely, <br /> The Source Group,Inc. <br /> Greg McIver /ass /ten.�e iuzeef� w/ <br /> Project Manager cOG' <br /> Cc: Ms. Kelly Bay, Del Monte Foods <br /> Mr. James Barton, CVRWQCB <br /> f <br /> 1 <br /> a <br /> 944 McCourtney Road,Suite H Telephone: (530)272-4200 4 <br /> Grass Valley,California 95949 Facsimile:(530)272-4211 <br /> / <br /> rl <br />