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i <br /> environmental SOURCE GROUP, INC. <br /> September 17, 2009 <br /> _d <br /> Mr. Mike J. Infurna Jr., REHS Gf 9 7 1 <br /> Senior Registered Environmental Health Specialist <br /> i <br /> San <br /> Joaquin County Department of Environmental Health <br /> i <br /> 600 East Main Street <br /> Stockton, California 95202 <br /> l <br /> Subject: Third Quarter 2009 Groundwater Monitoring and Sampling Report <br /> Del Monte Foods — Former Disco Site, 110 North Filbert Street, Stockton, <br /> California <br /> Dear Mr. Infurna: <br /> On behalf of the Del Monte Foods Incorporated, The Source Group, Inc. submits this Third <br /> Quarter 2009 Groundwater Monitoring and Sampling Report for the Del Monte Foods — Former <br /> Disco Site located at 110 North Filbert Street, Stockton, California. <br /> Please feel free to call the undersigned at The Source Group, Inc. Grass Valley office at (530) <br /> 272-4200, if you have any questions or Comments. <br /> i <br /> Sincerely, <br /> The Source Group,Inc. <br /> Greg McIver <br /> Project Manager <br /> cc: Ms. Kelly Bay, Del Monte Foods <br /> Mr. James Barton, CVRWQCB <br /> i <br /> f <br /> 944 McCourtney Road, Suite H <br /> Grass Valley,California 95949 Telephone:(530)2724200 <br /> Facsimile:(530)272-4211 <br />