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RAGO FOODS CO. <br /> 1400 WATERLOO ROAD <br /> P. O. BOX 9200 RECEIVELD <br /> STOCKTON, CA 95208 J U 3 1992 <br /> TELEPHONE 209.466.9580 <br /> ENVIRONMENTAL HEALTH <br /> PERMIT/SERVICES <br /> July 30, 1992 <br /> Ms. Mary Meays <br /> Public Health Services <br /> San Joaquin County <br /> P. O. Box 2009 <br /> Stockton, CA 95201 <br /> Dear Ms. Meays: <br /> Site Code 22073 <br /> Ragu Foods driliFed three monitoring wells in June of 1988 to a depth of <br /> 65 feet, these wells were installed under the supervision of Weston. <br /> The severe drought conditions for the past few years has caused the <br /> water table to drop below these wells. Recently these wells were <br /> determined to be dry at a depth of 65 feet and therefore no longer yield <br /> groundwater samples. <br /> Sincerely, <br /> IAIM4� <br /> Frank Yoneshige <br /> Mgr. , Engineering. <br /> & Maintenance <br /> FY:ro <br /> cc: R. L. Defenbaugh <br />