My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
SU0013002
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
D
>
DAVIS
>
20814
>
2600 - Land Use Program
>
PA-2000012
>
SU0013002
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
6/17/2024 7:52:14 AM
Creation date
2/4/2020 8:35:23 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0013002
PE
2651
FACILITY_NAME
PA-2000012
STREET_NUMBER
20814
Direction
N
STREET_NAME
DAVIS
STREET_TYPE
RD
City
LODI
Zip
95242-
APN
01309033, -35, -36, -37
ENTERED_DATE
1/30/2020 12:00:00 AM
SITE_LOCATION
20814 N DAVIS RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
Scanner
SJGOV\gmartinez
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
79
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
APPLICATION INFO: <br /> DATE RECEIVED: l /10 'a0 <br /> PLANNING APPLICATION NO: F A - a00000 a <br /> PROPERTY OWNER NAW: 1, rL,. <br /> PROPERTY ADDRESS: oMN N . `JrA uk'S U <br /> WINERY OR OFF-SITE WINE CELLAR NAME: <br /> WINERY USE TYPE: , UWrn <br /> PARCEL(S)SIZE: <br /> The following information shall be provided for all proposed new wineries and/or off-site wine cellars <br /> and for modifications proposed to existing wineries and/or off-site wine cellars. <br /> I. SUPPLEMENTAL INFORMATION NEEDED TO PROCESS A WINERY OR OFF-SITE <br /> WINE CELLAR PERMIT: <br /> A. WINE PRODUCTION OPERATIONS: In front of each operation that is listed,please mark an <br /> "E"for existing, a"P"for proposed, an"X"for expanding or an"N"for none. <br /> a. Crushing P <br /> b. Fermentation P <br /> c. Aging wine P <br /> d. On-site above ground disposal&treatment <br /> of winery waste process water P <br /> e. Processing&blending wine P <br /> f. Bottling P <br /> g. Labeling wine P <br /> h. Storage of wine in vats,barrels, bottles <br /> or cases P <br /> i. Wine caves N <br /> j. On-site wine cellar N <br /> k. Underground Waste Disposal N <br /> 1. Above-ground Waste Disposal P <br /> m. Administration Offices P <br /> n. Laboratories P <br /> o. Shipping/receiving/distribution of wine P <br /> p. Refrigeration system P <br /> q. Electrical substations N <br /> r. Disposal of grape byproducts E <br /> s. On-site wastewater treatment systems N <br /> t. Repair,maintenance, welding shop p <br /> u. Equipment storage(agricultural & <br /> processing machinery & equipment, <br /> truck parking) P <br /> v. Truck scales&inspection station N <br /> Page 3 of 6 <br /> F:\APPLICATIONFORMSANDHANDOUTS\Planning Application Forms\ <br /> Winery or Wine Cellar Supplemental Info&Marketing Plan REVISED 1.31.19 <br />
The URL can be used to link to this page
Your browser does not support the video tag.