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Time In: 12-45 p_m <br /> Time Out: 2:05 pm <br /> Pquin/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �•.. P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �Lhi <br /> Food Program Complaint Inspection Report <br /> Name of Facility: KINNAREE CUISINE Date: 01/25/2017 <br /> Address: 229 E YOSEMITE AVE, MANTECA 953365713 <br /> Owner/Operator: HAS, ROSA Telephone: (209)824-8897 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00042827 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> CO 0042827 states: "COMPLAINANT ALLEGES ON 1/20/2017 THEY ORDERED A MEAL TO GO WHICH INCLUDED <br /> RED CURRY. WHEN THEY REHEATED IT THE NEXT DAY,THEY ALLEGE FINDING A BAND AID IN THE RED CURRY. <br /> NO ONE BECAME ILL OR SOUGHT MEDICAL TREATMENT." <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Owner is aware of the complaint. Owner states that she is the person that cooked this person's order and she does not have <br /> any cuts on her hands. <br /> Upon inspection today, no cuts were observed on the hands of any of the people working in the kitchen. <br /> Food handling staff also wears gloves. <br /> Complaint will be abated. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Rosa Has, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0001083 C00042827 SCO04 01/25/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />