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120 (STATE ROUTE 120)
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2900 - Site Mitigation Program
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PR0523467
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Last modified
11/19/2024 4:01:48 PM
Creation date
4/2/2020 4:35:11 PM
Metadata
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Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
WORK PLANS
RECORD_ID
PR0523467
PE
2965
FACILITY_ID
FA0007060
FACILITY_NAME
WINE GROUP, THE
STREET_NUMBER
17000
Direction
E
STREET_NAME
STATE ROUTE 120
City
RIPON
Zip
95366
APN
24506030
CURRENT_STATUS
01
SITE_LOCATION
17000 E HWY 120
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
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Kennedy/Jenks Consultants <br /> Chapter 3: Groundwater Monitoring Well Installation Work <br /> w- Plan <br /> This work plan presents an outline for installation of groundwater monitoring wells at The Wine <br /> Group and was prepared by Kennedy/Jenks in response to Item 2.b of the CAO. <br /> 3.1 Introduction <br /> This work plan recommends the installation of permanent groundwater monitoring wells at the <br /> Facility, that will generate data that The Wine Group will use to prepare a Monitoring Well <br /> Installation Report, a Groundwater Characterization Report, a Process Water Characterization <br /> and Process Water Treatment Evaluation Report, and a Report of Waste Discharge, as required <br /> by the CAO and as discussed in Chapter 1 of this Work Plan. <br /> The objective of Chapter 3, the Groundwater Monitoring Well Installation Work Plan (GMW I <br /> Work Plan) is to describe proposed groundwater monitoring well installation and sampling at the <br /> Facility. The objective of the work described in this GWWI Work Plan is to monitor the <br /> groundwater upgradient, beneath, and downgradient of the land application area, and to protect <br /> the beneficial uses of groundwater and satisfy the provisions of WDR No. 95-097 and MRP <br /> Order No. 95-097, dated 28 April 1995. <br /> The topography where the Facility is located is flat and level, and soils are predominantly sandy <br /> foams. Soil permeabilities range from moderately rapid to rapid, with rates of water intake <br /> ranging from 1.5 inches to 3.0 inches per hour. Four exploratory wells drilled to depths of 26 feet <br /> bgs indicate fill soil is underlain by interbedded clayey silt and silty fine sand (Kleinfelder, 1974). <br /> Boring logs from three monitoring wells installed at the Facility indicate the subsurface <br /> stratigraphy below 20 feet bgs consists of sandy clay, sandy silt, fine-grained sand, and clay, <br /> and the groundwater table is located at approximately 35 to 48 feet bgs. A more detailed <br /> description of the site hydrogeology is included in Section 1.4. <br /> 3.2 Groundwater Monitoring Locations and Rationale <br /> This section presents the proposed groundwater monitoring locations and discusses the <br /> rationale for selecting these locations. This section also includes a brief summary of the site <br /> hydrology and the locations and construction details of existing monitoring wells. <br /> 3.2.1 Site Hydrology <br /> According to groundwater elevation data obtained from existing monitoring wells from 1999 to <br /> 2003, the groundwater elevation has ranged from 24.51 feet above MSL to 50.20 feet above <br /> MSL (or 45.56 feet bgs to 21.01 feet bgs). The groundwater flow direction since December 2000 <br /> has been to the northwest and the groundwater gradient ranges from approximately 0.001 to <br /> 0.005 vertical feet per horizontal foot. <br /> Groundwater Protection Work Plan, The Wine Group Page 3-1 <br /> Franzia Winery, Ripon, California <br /> A'usg:v W`atlrtin9�'DTDYJ1P0.01_wiregru0;J3eP'-''S§vc52;xn.9"x1e.t rcc <br /> top <br />
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