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i <br /> Restaurant Range <br /> Roof Vent <br /> pblast Exhaust fan <br /> Vertical drip leg <br /> below floor I anus]Griddes <br /> I <br /> I — I <br /> Amerex Mechanical Shut-off Valve <br /> I I <br /> Air ConditionerI F <br /> I I I I <br /> II - ) I <br /> Roof Vent -- <br /> Black iron propane supply — <br /> line bolted to steel chassis <br /> Q <br /> 100 lbs propane supply tanks in 100 lbs <br /> propane supply tanks in <br /> lockable open-top cages lockable open-top cages <br /> Main shutoff valves <br /> Consumption Propane Equipment <br /> LPG Appliance LPG Consumption*(BTU/hr) <br /> Manual Griddles_Royal_RMG-24 60.000 <br /> Restaurant Range_Royal_RR-4 147.000 <br /> Total 207.000 <br /> LPG Availability Propane Floor Plan Legend <br /> Propane Tank/PT Pao Ball valve(Legend T-3005) <br /> (1)PT-1001bs e23.6 gal.(2)PT=2001bs.=47.2 gal. <br /> 1 gal.of LPG produces 91,333 BTUs heat energy per hour <br /> 91,333 x 47.2-4.310.918 BTU OR Regulator(Rego 7525834) <br /> NOTE:The data represent the total propane demand of appliances operating at full capacity ASTM A53 type E grade B 3/4"steel pipe <br /> _ Flexible stainless supple line <br /> Propane supply lines tested before and after appliance <br /> installation. <br /> Amerex Cobra Restaurant Fire Suppression System installed <br /> as per manufacturers specification <br /> Propane Floor Plan <br /> Project Name:Pracha Yang_G33 Project#:G33 <br /> Sheet 6of 15 3�seaiaaes <br /> Client Signature Revision Date_08/30/19 Scale:3/8=1A.. <br /> r 916-258-2055055 <br />