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SAN JOAQUIN <br /> Environmental Health Department <br />COUNTY-- <br />Time In: 8.05 am <br />Time Out: 8:40 am <br />Mobile Food Facility Official Inspection Report <br />Name of Facility: MARISCOS MAZATLAN #5N37490 Date: 11/09/2017 <br />Address: 1301 S SACRAMENTO ST, LODI 95240 <br />Owner/Operator: GONZALEZ, VALENTIN & GONZALEZ, OCTAVIO Telephone: (209) 513-5324 <br />Program Element: 1635 - MOBILE FOOD PREPARATION UNIT (MFPU) <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodbome illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />#19 Consumer Advisory for Raw or Undercooked Food <br />OBSERVATIONS: Post consumer advisory sign om window, today. <br />Store all oyster tags inside an envelope. Start today. <br />CAL CODE DESCRIPTION: Ready-to-eat food containing undercooked food or raw egg and unpackaged confectionery food containing <br />more than 1/2% alcohol may be served if the facility notifies the consumer. (114012, 114093) <br />#64 Lack of Proper Owner Identification <br />OBSERVATIONS: Name of truck is Mariscos Mazatlan but it says Mariscos Valente. Change name on both sides by 1 <br />week (repeat). <br />CAL CODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br />different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or <br />operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the <br />vehicle exterior. [§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br />[§114299(c)] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Octavio Gonzalez <br /> <br />Expiration Date: September 08, 2018 <br /> <br />Warewash Chlorine (Cl): PPm Heat: °F Water/Hot Water Ware Sink Temp: 120 ° F <br /> <br />Quaternary Ammonia (QA): PPm <br /> Hand Sink Temp: 120 ° F <br />FOOD ITEM -- LOCATION --TEMP ° F -- COMMENTS <br />refrigerator -- 41.00° F <br />NOTES <br />ok to issue permit for 2018 <br />FA0006477 PR0505008 SC001 11/09/2017 <br />END 16-23 Rev. 06/30/15 Page 1 of 2 Mobile Food Facility OIR <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjcehd.com