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COMPLIANCE INFO_2004-2016
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0515524
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COMPLIANCE INFO_2004-2016
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Last modified
9/15/2020 3:21:40 PM
Creation date
5/14/2020 1:37:50 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2004-2016
RECORD_ID
PR0515524
PE
1626
FACILITY_ID
FA0012214
FACILITY_NAME
Q & Q GRAND BUFFET
STREET_NUMBER
4704
STREET_NAME
PACIFIC
STREET_TYPE
AVE
City
STOCKTON
Zip
95207
APN
10223017
CURRENT_STATUS
01
SITE_LOCATION
4704 PACIFIC AVE
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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EHD - Public
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San Joaquin County <br /> aEnvironmental Health Department <br /> _ 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sjgov.org/ehd <br /> c4�iFpR��� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: Q & Q GRAND BUFFET,4704 PACIFIC AVE, STOCKTON 95207 <br /> 2 door imbera--kitchen--39.00°F walk in cooler--40.00°F <br /> fruit salad--buffet--44.00°F 2 door cooler--sushi--38.00°F <br /> chicken--buffet-- 158.00°F potato salad--buffet--36.00°F <br /> fish--buffet-- 145.00°F 3 door prep--cooks line--23.00°F <br /> 2 door everest—cooks line--38.00°F mushrooms--buffet-- 160.00°F <br /> sea food soup--buffet-- 182.00°F soft serve--buffet--41.00°F <br /> NOTES <br /> No comment entered. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: shanyong zhao, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FA0012214 PR0515524 SC001 11/04/2015 <br /> EHD 1&23 Rev.06/30115 Page 4 of 4 Food Program OIR <br />
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