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Monitoring System Certification <br /> UST Monitoring Site Plan <br /> Site Address: 6425 N. Pacific Ave., Stockton <br /> Reg.STP . . . . . . . . . . . . <br /> i60'284 . . . . . . . . .TLS . . ESO, - <br /> ATG* . . . . . ESb . . . . . . . <br /> 8484. . . . . . . . . . . . . . . . . . . . . <br /> . . Reg.. . . . . . . . . . . . . . . <br /> 208;0 . . . .. . . . . . . . . . . . . . . . . . . . . . . . . . . <br /> 11 .1 <br /> . . . . . . . . . . 12 2. . 11 . . . . . . . . . . . , . . . . . . . . . 2 •208' 1. . . <br /> F . <br /> . . .DSL .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . <br /> ,208' • . . . . . . . . . . . . . . . . . . . . . . . . . . <br /> VENT . . . . . . . . . . . . . <br /> SUMP . . . . . . . . . . . . . <br /> . D9L STf . . . . . <br /> 208' ' 460.280 ' . . . . . . . . . . . . . . . <br /> .ATG. <br /> . . . . . 8494 ' . . 14 208 '13 . . . . 8• 208 . 7 . . . . . . . . . . . . . . .4 208 3 . <br /> Prem. <br /> . . . . . 2080 . . . . . . . . . . . <br /> 16 •208. .15 . . . 10• 208 9 . . 6 Z08 5 . . <br /> Prem. . . . . . . . . . . . . . . . . . . . . . . . <br /> . . . . . .STP . , . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . <br /> .208 8.484 . . . . . . . . . . . . . . . . . . . <br /> . . . . . . . . . . . . . . . Piping Runs are estimated <br /> Date map was drawn: 05/14/2019 <br /> Instructions <br /> If you already have a diagram that shows all required information,you may include it, rather than this page,with your <br /> Monitoring System Certification. On your site plan, show the general layout of tanks and piping. Clearly identify <br /> locations of the following equipment, if installed: monitoring system control panels; sensors monitoring tank annular <br /> spaces, sumps, dispenser pans, spill containers, or other secondary containment areas; mechanical or electronic line leak <br /> detectors; and in-tank liquid level probes (if used for leak detection). In the space provided,note the date this Site Plan <br /> was prepared. Page 1 of 1 05100 <br />