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Geological Technics Inc. Page 2 <br /> Ripon Milling Inc. <br /> Monitoring Well Installation Work Plan <br /> 4+ Project No.253.2 <br /> February 3, 1995 <br /> �- be achieved by pumping a neat cement grout (augmented with < 4% bentonite) via a <br /> tremie tube. The well will be secured with a locking watertight cap encased in flush <br /> mounted traffic rated well box. <br /> La <br /> After the well sealing materials have set (>24 hours) the well will be developed <br /> LW (using mechanical surging and pumping methods) until a clear stream of water is <br /> obtained. The well will be purged and groundwater samples collected no sooner <br /> than 24 hours after well development. All development and purge water will be <br /> containerized in 55 gallon DOT approved containers and stored on site until their <br /> disposition can be arranged. <br /> 1.2 Groundwater Sampling Procedure <br /> The groundwater in the new well, MW-1, will be sampled no sooner than 48 hours <br /> after well development. The following is a procedure for the sampling of <br /> groundwater from the well: <br /> �. Before sampling is attempted the well will be sounded for depth to water and then a <br /> clear disposable bailer will be used to determine if floating product is present. The <br /> well will be purged of at least 3 well volumes of stagnant water using either a <br /> .. submersible pump or a stainless steel bailer. Purging will continue until the <br /> temperature, conductivity, and pH of the groundwater has stabilized (<10% <br /> variation between three readings) indicating that formation water representative of <br /> $60 aquifer conditions is entering the well. These water quality parameters are <br /> measured at intervals of each well volume purged. <br /> 'r A stainless steel bailer will be used to collect each sample. Care will be taken to <br /> minimize sample agitation from the initial filling of the bailer to the transfer of the <br /> sample to the VOA vial and glass amber liter bottles. Once the sample container is <br /> Lo filled and capped, the bottle will be inverted, tapped, and checked for head space <br /> bubbles. The sample container is identified and labeled with a unique designation, <br /> inserted into foam holders and placed in an ice chest cooled to 4°C for transport to <br /> the laboratory. <br /> All sampling equipment is decontaminated using a steam cleaner before and <br /> between uses. The effectiveness of the decontamination procedure is ensured by <br /> using the following quality control measures: <br /> L. <br /> Disposable gloves will be used by the technician to collect all samples and will be <br /> changed with each sampling event. <br /> Lo <br /> w. <br />