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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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4987
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2200 - Hazardous Waste Program
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PR0513935
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COMPLIANCE INFO
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Last modified
6/9/2020 8:58:13 PM
Creation date
6/3/2020 9:21:17 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2200 - Hazardous Waste Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0513935
PE
2227
FACILITY_ID
FA0003969
FACILITY_NAME
PEP BOYS #711
STREET_NUMBER
4987
STREET_NAME
WEST
STREET_TYPE
LN
City
STOCKTON
Zip
95210
APN
10416027
CURRENT_STATUS
01
SITE_LOCATION
4987 WEST LN
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
SJGOV\rtan
Supplemental fields
FilePath
\MIGRATIONS\HW\HW_2227_PR0513935_4987 WEST_.tif
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EHD - Public
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FFICE CONSULTATIONS ANDIVISTANCE <br />Page I of 1 <br />COUNTY OF SAN JOAQUIN <br />OFFICE OF EMERGENCY SERVICES <br />ROOM 610, COURTHOUSE <br />222 EAST WEBER AVENUE <br />STOCKTON, CALIFORNIA 95202 <br />TELEPHONE (209) 468-3962 <br />HAZARDOUS MATERIALS DIVISION (209) 468- <br />3969 <br />E-mail: sjcoes@co.san-joaquin.ca.us <br />CE <br />RTIFIC-ATION <br />gwwaaw <br />UH: <br />The above named business certifies that the Business Owner/Operator Identification <br />Page, Hazardous Materials Management Plan, Chemical Description Page(s), and Facility <br />Map(s) submitted pursuant to Chapter 6.95 of the California Health and Safety Code <br />are accurate and correct. The above named business further certifies that all hazardous <br />materials handled in quantities of 55 gallons, 500 pounds, or 200 cubic feet or greater, <br />unless otherwise exempted by San Joaquin County, are included in the submitted <br />inventory. This business acknowledges making this certification by checking the box <br />below labeled "Annual Certification" and submitting this statement to the Office of <br />Emergency Services. The owner and operators of this business understand that <br />failure to have accurate information on file with the Office of Emergency <br />Services may make my company liable in an emergency. <br />Your Certification has been recorded. <br />Please print this page for your records. <br />Thank you. <br />NOTE: Be sure that the business e-mail address on file with our office is accurate. <br />Main Menu Logoff <br />p:/;www.sjoesdata.org,'oes_ccrtconfirm.lasso <br />- I/24/2008 <br />
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