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FROM FRANK'S ONE STOP FOOD MARIM PHONE NO. 92398552Au9. 28 1998 04:46PM P01 <br /> Frank'smr <br /> ne Stop Food Marts . <br /> 2072 W. Yosemite Ave. <br /> Manteca, 5337 <br /> (209)239-9575 <br /> Underground Storage Tank Monitoring <br /> Written i ' <br /> A. Frequency of monitoring-. <br /> Continuously. <br /> Continuously. <br /> B. Methods and equipment used for performing <br /> monitoring: <br /> Tank-Needer Root TLS 350 annularsensor. <br /> • ' : Veeder Root TLS 350 sump sensor. 1.f flui is <br /> detected in a sump the corresponding product will be <br /> turned off. <br /> C. Location r performed: <br /> Sensors a located in dispenser sumps, piping sumps, and <br /> annular spaces. TLS console is located a i cashier. <br /> This is where alarm notificationis visible, yellow light is <br /> warninglight is an alarm condition. <br /> D. People responsible for performing the moni ri <br /> maintaining the monitoring : <br /> Monitoring ill be the responsibility of John Gui t , <br /> (209)543-0472 t management staff., <br /> Maintenance of the equipmentill be performedShaw's <br /> Maintenance f Turlock, (209)668-8436. <br /> Post-IN Fax Note 7671 es® <br /> to F <br /> All <br /> f <br /> Fax M Fay <br /> s .- <br />