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©2020 STARBUCKS COFFEE COMPANY <br /> 0 <br /> I- <br /> STARBUCKS' <br /> 2401 UTAH AVENUE SOUTH <br /> SEATTLE, WASHINGTON 98134 <br /> (206) 318-1575 <br /> 05 ALL GENDER <br /> �� \ <br /> AND THE PROJECT MANUAL <br /> RESTROOM THESE DRAWINGS <br /> ARE CONFIDENTIAL AND SHALL REMAIN THE <br /> \ SOLE PROPERTY OF STARBUCKS <br /> CORPORATION, WHICH IS THE OWNER OF THE <br /> \ 01 CAFE COPYRIGHT IN THIS WORK. THEY SHALL NOT <br /> 8 I \\ \\ BE REPRODUCED (IN WHOLE OR IN PART), <br /> \ \ 5 SHARED WITH THIRD PARTIES OR USED IN ANY <br /> MANNER ON OTHER PROJECTS OR <br /> EXTENSIONS PROJECT E <br /> PRIORWR WRITTEN CONSENT OF STARBUCKS <br /> CORPORATION. THESE DRAWINGS AND <br /> i �� \\ \ \ SPECIFICATIONS ARE INTENDED TO EXPRESS <br /> �j 06 ALL GENDER \ \ \ DESIGN INTENT FOR A PROTOTYPICAL <br /> RESTROOM \ \\ \\ STARBUCKS STORE (WHICH IS SUBJECT TO <br /> 06 \\ \ \ CHANGE AT ANYTIME) AND DO NOT REFLECT <br /> $ \ \ \ ACTUAL SITE CONDITIONS. NEITHER PARTY <br /> \ \\ \\ SHALL HAVE ANY OBLIGATION NOR LIABILITY TO <br /> \\ \ \ THE OTHER (EXCEPT STATED ABOVE) UNTIL A <br /> \ \ \ WRITTEN AGREEMENT IS FULLY EXECUTED BY <br /> [Ti \ \ \ BOTH PARTIES. <br /> N \\ \ \ <br /> \ \ STARBUCKS TEMPLATE VERSION: 12020.10.23 <br /> N \ \ \ <br /> architecture <br /> � <br /> Iand interiors <br /> U) \4t <br /> 1 02 ENGINE l lI 858 Wilshire Blvd #200 T: 323.954.8996 <br /> � I I T-�`J os Angeles, CA 90036 F: 323.954.8965 <br /> r 03 BOH <br /> 0 t9 i ivvww.valerioinc.com * info@valerioinc.com <br /> o I II <br /> Fm- <br /> u 3 <br /> I I LJ I <br /> I I I ti� ARS <br /> N I I • U z LIC.NO. <br /> I I n <br /> QU C 24 y <br /> � <br /> EXPIRES <br /> I I 7-31-21 <br /> Q <br /> I OF CALF <br /> U I O I I <br /> P 10726 <br /> r- I P 10294 — — — — — — — <br /> U) 0 0 I 0 eo <br /> r I I — - — - — - <br /> — <br /> U I 1 8J riN <br /> CY) - — - — - — - — - — - — - — - — <br /> O <br /> 6 1 <br /> rn <br /> N I 3 6 <br /> rr <br /> cz 7' - 3" <br /> LO <br /> 9' - 10" Q <br /> 06 LO <br /> � � z <br /> LO <br /> 4- 06 Q a) O <br /> LU TQC) <br /> C) J 0 � Uz <br /> X' � o —: 0 <br /> U) z Q Q <br /> T O <br /> r C) U <br /> o Co O Q <br /> °' LU C!) C!) <br /> N <br /> STORE #: 9287 <br /> GENERAL NOTES KEYED NOTES LEGEND PROJECT #: 23544-077 <br /> 0 <br /> ISSUE DATE: 03-12-21 <br /> NDESIGN MANAGER: JESSICA RAMOS <br /> N A. ALL STUB-UP DIMENSIONS ARE RELATIVE TO FINISHED 1. REFERENCE POINT EXISTING WALL <br /> i2 WALL LOCATIONS (SHOWN AS OUTLINES ON THIS PLAN). CHECKED BY: LILY JUMANAN <br /> 0 REFER TO FLOOR PLAN FOR WALL PLACEMENT. 2. OUTLINE OF (N) CASEWORK. <br /> 0 B. FLOOR SINK: REFER TO CUT SHEETS FOR COMPONENT 3. (E) FLOOR SINKS TO BE DEMOLISHED. GC TO CAP DATUM POINT Revision Schedule <br /> J FLOOR TILE AS NEEDED. Rev Date By Description <br /> v C. WASTE LINE PENETRATIONS: REFER TO PLUMBING 0 FLOOR DRAIN 02-26-21 WY CHECK SET <br /> cz PLANS FOR INDIVIDUAL LINE LOCATIONS. 4. (N) FLOOR SINK LOCATION. SEE DETAIL 02/A102.1. <br /> 03-12-21 WY PERMIT SET <br /> D. STUB-UP PENETRATIONS: REFER TO ELECTRICAL AND 5. (E) ELECTRICAL STUB-UP LOCATION AT POS TO FLOOR SINK <br /> PLUMBING PLANS FOR INDIVIDUAL STUB-UP LOCATIONS. REMAIN. SEE ELECTRICAL SHEETS. <br /> E. TOILET FLOOR PENETRATION: REFER TO CUT SHEETS 6. (N) PLUMBING STUB-UP LOCATION. SEE DETAIL <br /> FOR STUB-UP LOCATION RELATIVE TO FINISHED WALL. 03/A102.1 AND PLUMBING SHEETS. SHEET TITLE: <br /> 75 BUILDING FLOOR <br /> n F. PENETRATION TO BE LOCATED ON CENTERLINE OF 7. (N) ELECTRICAL STUB-UP LOCATION AT FRONTBAR. PENETRATION PLAN <br /> C:) WALL OR AS REQUIRED PER CONDITIONS. SEE DETAIL 01/A102.1. <br /> 0 <br /> o G. TRENCHING OUTLINE FOR GUIDELINE USE ONLY. 8. (E) FLOOR DRAIN LOCATION TO REMAIN. SCALE: 1/4" = 1' 40" <br /> GENERAL CONTRACTOR TO COORDINATE WITH <br /> r SPECIFIC TRADES AND SITE CONDITIONS TO DETERMINE 9. (E) FLOOR SINK LOCATION TO REMAIN. SHEET NUMBER: <br /> N ACTUAL LAYOUT. <br /> N <br /> T <br /> Al 02 <br /> co <br />