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Field Operations Policy and Procedures (fo <br /> a. Record the location's name, location number and refrigeration unit identifier at the <br /> top of each log. <br /> Note: It is the responsibility of the Location Manager to ensure that all non-Company <br /> removal associates/vendors use the Refrigeration Log(FIN-CS085). <br /> 2. Upon the arrival/check-in of decedents at a location refrigeration unit, place the <br /> decedents in an open numbered space in the unit. <br /> 3. Immediately following placement of the decedents in the refrigeration unit, record the <br /> below information in the Check In section on the Refrigeration Log(FIN-CS085). <br /> a. Name of decedent: <br /> i. Last name written first in all capital letters <br /> ii. First name and middle name with only the first letter of each capitalized <br /> b. Case ID number, if available <br /> c. Date of birth <br /> d. Date of death <br /> e. Funeral home name and location number <br /> f. Date and time checked in <br /> g. Name of Company representative checking in the decedents <br /> h. The space number in the refrigeration unit where the decedents are placed, using the <br /> first cell of"Space Nbr." on the log for the initial placement <br /> i. If decedents must be moved from one space to another within the refrigeration <br /> unit, write the subsequent space number in the second cell of"Space Nbr." on the <br /> same line. <br /> 4. When checking decedents out of the refrigeration unit, record the below information in <br /> the Checked Out section of the Refrigeration Log (FIN-CS085): <br /> Version 2.1 Page 45 of 70 Revised:07/10/2015 <br /> Document Owner:Operations Support 0 2015 SCI Funeral&Cemetery Purchasing Cooperative,Inc. <br />