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California Integrated Waste Management Board <br /> Compostable Materials Handling Operation and Facility Inspection Report (93) <br /> � :1Mi3�ua� � <br /> a <br /> X�39-AA-0037 ,yy,, 12/10/2009 LEA Periodic <br /> MISER— <br /> Big <br /> 76- <br /> 777 <br /> -� a <br /> ,r<`' .,..,—�`'"Y "`—K`�K,.�ii� r ,,��i " r➢Nfi��Sh� 4"� <br /> Delicato Vineyards Delicato Vineyards <br /> 220"IM"S MIN" <br /> 12001 S. Hwy 99, Manteca <br /> 0-1041101.�`ti3 � _ <br /> I. <br /> y �t. <br /> Robert McClellon <br /> THE ABOVE FACILITY WAS INSPECTED FOR COMPLIANCE WITH APPLICABLE SECTIONS OF THE DIVISION 30 OF THE PUBLIC RESOURCES CODE(PRC)AND TITLE 14 AND TITLE 27 CALIFORNIA CODE OF REGULATIONS(CCR) <br /> INS, GW ��lv�{3t�3�'�...ti. <br /> E ,tE 1+'IlAt"E,,&"1 '' 4('ONE, +_; �7I1I <br /> A routine inspection was conducted this date and the following was noted: <br /> There are no Violations or Areas of concern. <br /> 1.The facility is using windrow method to compost grape seeds and peels. <br /> 2.The temperature of the compost piles ranged 120-140 degrees F. <br />