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ARCHIVED REPORTS_XR0008544
Environmental Health - Public
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3500 - Local Oversight Program
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PR0545857
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ARCHIVED REPORTS_XR0008544
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Last modified
7/15/2020 9:55:37 PM
Creation date
7/15/2020 2:54:45 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0008544
RECORD_ID
PR0545857
PE
3528
FACILITY_ID
FA0005147
FACILITY_NAME
E-Z FOOD
STREET_NUMBER
2537
STREET_NAME
WATERLOO
STREET_TYPE
RD
City
STOCKTON
Zip
95205
APN
11914035
CURRENT_STATUS
02
SITE_LOCATION
2537 WATERLOO RD
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Groundwater MonitoringWell Sampling <br /> p g <br /> Once the well was successfully purged, a groundwater sample was collected using a disposable <br /> polyethylene bailer connected to clean nylon or polyethylene cord The bailer was lowered slowly into <br /> the water to avoid agitation of the sample A portion of the sample was place in a container and the <br /> monitoring parameters were recorded The remaining portion of the sample was transferred from the <br /> bailer to the appropriate, laboratory supplied sampling bottles, using a bottom emptying device The <br /> sample containers used for analysts of volatile compounds were filled completely, leaving a positive <br /> meniscus, so no airspace remained in the vial after sealing <br /> The sample bottles were labeled with the well identification number, date and time of the sample <br /> collection, the field technicians initials, fob number, analyses to be performed, and other relevant <br /> information Samples were immediately placed in an insulated cooler containing crushed ice The <br /> samples were maintained at approximately 4°C until reaching the analytical laboratory <br /> Samples were submitted to the analytical laboratory under appropriate chain-of-custody <br /> procedures If necessary, samples were shipped from the field directly to the analytical laboratory to <br /> minimize the tune the samples remained in an iced cooler The analytical laboratory used and the <br /> analyses conducted on each sample are identified in the body of the report <br /> Quality Assurance/Quality Control Procedures <br /> Instrument Cahbration Equipment used to monitor groundwater parameters was calibrated prior <br /> • to beginning purging at the site Monitoring equipment was calibrated following the manufactures <br /> instructions using laboratory grade standards <br /> Equipment Decontamination Non-disposable and non-dedtcated sampling equipment was <br /> cleaned prior to and between uses in each well Downhole equipment was cleaned by washing with a <br /> non-phosphate soap solution and nnsmg twice with distilled water <br /> Duphcate One duplicate sample was collected from the site from a randomly selected <br /> monitoring well The duplicate sample was collected at the same time as the original sample and was <br /> treated in the same manner The duplicate sample was submitted to the laboratory for the same <br /> analyses as the original <br /> Field Blank One field blank was prepared by the technician at the location where the duplicate <br /> sample was collected The field blank was prepared, prior to sampling the well, by filling three 40-m1 <br /> VOAs with distilled water The field blank was submitted to the laboratory for analysts of TPHg and <br /> BTEX <br /> Trip Blank A trip blank was prepared by the analytical laboratory and accompanied the sample <br /> bottles throughout the shipping and sampling events The trip blank was submitted to the laboratory <br /> for analysis of TPHg and BTEX <br />
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