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S A I D J O M Q V I N Environmental Health Department <br /> COU N7Y <br /> Food Program Official Inspection Report <br /> Facility Name and Address: DOMINO'S, 7908 WEST LN, STOCKTON 95210 <br /> Routine inspection conducted this date,the followings were noted: <br /> 3-Compartment sink is set up with 200 PPM Quaternary Ammonium;test strips are available on site. <br /> Inspection report was discussed with David Valentine, Manager; inspection report will be e-mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: /) <br /> Name and Title: David Valentine, Manager <br /> EH Specialist: STEVEN SHIH Phone: (209)616-3152 <br /> FA0023133 PR0540469 SCO01 07/21/2020 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />